From the Publisher
An irresistible collection of cookies, scones, bars, brownies,
slices, muffins, shortbreads, cup cakes, flapjacks, meringues and
more, shown in 500 fabulous photographs.
A delicious and mouth-watering selection of 500 of the world's
best-loved cookie recipes for any and every occasion.
Recipes include cookies, biscotti, amaretti, scones, bars, slices,
muffins, cupcakes, pastries, brownies, truffles, flapjacks,
macaroons, gingerbread, crunch creams, meringues, shortbread,
tarts, crackers and more.
Try warming ginger snaps, salted peanut cookies, traditional brandy
snaps, chocolate chip cookies, pink sugared hearts, chocolate
walnut bars, Yorkshire fat rascals and Cheddar pennies.
Includes soft, chewy bakes packed with oats, fruit and nuts, as
well as sharp and spicy hard-baked biscuits that have a wonderful
crunchy texture.
At-a-glance nutritional notes provide an accurate breakdown of fat,
calories, carbohydrate and cholesterol.
Ecery recipe is illustrated with a beautiful photograph.
18 cm x 23 cm 256 page hardcover.
Format: Trade Paperback
Published: October 19, 2011
Language: English
The following ISBNs are associated with this title:
ISBN - 10: 0857234552
ISBN - 13: 9780857234551