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About this Book

Hardcover

April 1, 2003

Oxford University Press

Canadian Author


0195419197
9780195419191

From the Publisher

Inspired by the most famous of all Canadian children''s books, L.M. Montgomery''s Anne of Green Gables, this cookbook combines easy step-by-step recipes with charming watercolours of Anne and her friends, and quotations from three of the ever-popular Anne books. Never before have good things to eat and drink been so successfully derived from cooking episodes in children''s literature. From ''Poetical Egg Salad Sandwiches'' to ''Anne''s Liniment Cake'' and Diana Barry''s Favourite Raspberry Cordial'', these delicious treats will be fun to make - and they''ll be sure to turn out well because they were kitchen-tested by a twelve-year-old who had perfect results!

About the Author

Kate Macdonald is a home economist and food stylist with a very special interest in the Anne books: she is L.M. Montgomery''s granddaughter. She lives and works in Toronto. Barbara Di Lella is a self-taught artist who has illustrated many children''s books. She lives in Toronto.

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5

Reviews from the Community1 Review

  • Meghan Ritchie

    Meghan Ritchie

    Enjoyable! 4

    4 months ago

    This was one of my favourite recipe books to pore over when I was younger. I have since lost it, but only recently found again one of my brother's favourite recipes: Anne's Chocolate Goblin Food Cake. My family laughingly called it "Indestructible Cake" because we dropped one and it bounced and remained intact - and yet it was tender and moist and delicious! The book itself is charming, the recipes lovely and perfect for mother-daughter kitchen time. I definitely recommend it for any girl… read more

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