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Bite Me: A Stomach-Satisfying, Visually-Gratifying, Fresh-Mouthed Cookbook.

Average rating: 5/5

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Bite Me: A Stomach-Satisfying, Visually-Gratifying, Fresh-Mouthed Cookbook.

by Julie Albert, Lisa Gnat

September 1, 2009 | Trade Paperback

Bite Me provides the answer to the most commonly asked question, "What's for dinner?"  You won't need an army of sous chefs, a pantry of guava paste or a blowtorch to turn a bag of groceries into a satisfying meal.  Bite Me is 175 dependably delicious, rigorously tested recipes created for the urban and suburban, the aspiring and well-seasoned home cook.

    Bite Me speaks to more than just your stomach.  The creation of food is intimately tied to the world outside the kitchen - family, art, music, movies and pop culture are constant sources of laughter and inspiration.  Bite Me is a multi-sensory smorgasbord, a feast for your eyes (including images from legendary photographers David Lachapelle, Miles Aldridge and Melvin Sokolsky), ears (suggested tunes to cook to), nose and mouth.

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Reviews

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    Rating: 5/5

    A Sheer Delight

    Heather Reisman

    • Chief Booklover

    2 years ago

    This cookbook and I have a special relationship. I saw it at the concept stage; I saw it through rejections from a few well-known publishers; and I saw it come to life as its authors, Julie Albert and Lisa Gnat, forged ahead to produce something exceptional even while experts said a cookbook by an unknown duo would never work.

    Bite Me is a sheer delight -- a totally fresh take on delicious every day food and the joy of making it.

    The book is stuffed full of fun - music suggestions to cook by, philosophical tidbits, edgy chapter lead-ins, over 175 luscious recipes and loads of mouth-watering shots of irresistible dishes like Best Ever Greek Salad, Apricot Amaretto Chicken, Piquant Pasta Puttanesca, and my personal favourite, Chunky White Chocolate Cranberry Cookies.

    For everyone who feels that the definition of a good time is bringing family and friends together with today's comfort foods, Bite Me is the answer.

    • Was this review
      helpful to you?

    Rating: 5/5

    Makes cooking fun

    Ingrid Larsen

    2 months ago

    First off, I am not a chef. I cook out of necessity not pleasure, but healthy flavourful food is important to me. I happened upon this cookbook and decided to give a few recipes a try. Every time I serve a recipe from this book for guests I get major compliments from my friends and inevitably send someone home with the recipe. My husband is LOVING my cooking which in an of itself should earn this book some sort of award! The Southwestern Chicken Corn Chowder is to die for. It is a soup that eats like a meal and is a hit even with my kids!
    The dialogue and commentary throughout the book make it entertaining as well. Give Bite Me a try. You won't regret it.

    • Was this review
      helpful to you?

    Rating: 5/5

    Hilarious and great food

    Ed Padowin

    13 months ago

    These girls must have telepathy because they know exactly what I want to eat. The Panko coated asparagus is one of the tastiest things I have ever eaten. And as for the book itself it is one of the funniest best looking cookbooks I have seen. Two thumbs up!!!

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    Karen Lightstone

    Rating: 5/5

    Incredible

    Karen Lightstone

    2 years ago

    With the exception of one - cook error - I have not made a bad recipe from this book. The recipes are truly delicious. I am thoroughly enjoying cooking! Thank you.

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Details

From the Publisher

Bite Me provides the answer to the most commonly asked question, "What's for dinner?"  You won't need an army of sous chefs, a pantry of guava paste or a blowtorch to turn a bag of groceries into a satisfying meal.  Bite Me is 175 dependably delicious, rigorously tested recipes created for the urban and suburban, the aspiring and well-seasoned home cook.

    Bite Me speaks to more than just your stomach.  The creation of food is intimately tied to the world outside the kitchen - family, art, music, movies and pop culture are constant sources of laughter and inspiration.  Bite Me is a multi-sensory smorgasbord, a feast for your eyes (including images from legendary photographers David Lachapelle, Miles Aldridge and Melvin Sokolsky), ears (suggested tunes to cook to), nose and mouth.

About the Author

Bite Me is the result of the collaboration between sisters and first-time authors, Julie "ink slinger" Albert and Lisa "whisk girl" Gnat.  Sharing a deep love of food, family and fun, Julie and Lisa have created a unique cookbook that not only marries food and culture, but also makes eating, feeding and entertaining a piece of cake.

Julie and Lisa work so well together because they admire and respect what the other is so good at...shackled to her computer, Julie Albert needed her sister to teach her how to achieve creamy risotto, fluffy meringue and the perfectly boiled egg, while chained to her stove, Lisa Gnat relied on her sister to construct a sentence, stress over fonts and fuss over photos.  The result is a stomach-satisfying, visually-gratifying, fresh-mouthed cookbook.

 

Trade Paperback

272 Pages, 8.12 x 10.14 x 0.82 in

September 1, 2009

English


0981283500
9780981283500

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