Bite Me: A Stomach-Satisfying, Visually-Gratifying, Fresh-Mouthed Cookbook.

by Julie Albert, Lisa Gnat

September 1, 2009 | Trade Paperback

Based on 152 ratings | Rate this | 19 reviews

Bite Me provides the answer to the most commonly asked question, "What's for dinner?"  You won't need an army of sous chefs, a pantry of guava paste or a blowtorch to turn a bag of groceries into a satisfying meal.  Bite Me is 175 dependably delicious, rigorously tested recipes created for the urban and suburban, the aspiring and well-seasoned home cook.

    Bite Me speaks to more than just your stomach.  The creation of food is intimately tied to the world outside the kitchen - family, art, music, movies and pop culture are constant sources of laughter and inspiration.  Bite Me is a multi-sensory smorgasbord, a feast for your eyes (including images from legendary photographers David Lachapelle, Miles Aldridge and Melvin Sokolsky), ears (suggested tunes to cook to), nose and mouth.

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– More About This Product –

Bite Me: A Stomach-Satisfying, Visually-Gratifying, Fresh-Mouthed Cookbook.

Bite Me: A Stomach-Satisfying, Visually-Gratifying, Fresh-Mouthed Cookbook.

by Julie Albert, Lisa Gnat

Sold Out

From the Publisher

Bite Me provides the answer to the most commonly asked question, "What's for dinner?"  You won't need an army of sous chefs, a pantry of guava paste or a blowtorch to turn a bag of groceries into a satisfying meal.  Bite Me is 175 dependably delicious, rigorously tested recipes created for the urban and suburban, the aspiring and well-seasoned home cook.

    Bite Me speaks to more than just your stomach.  The creation of food is intimately tied to the world outside the kitchen - family, art, music, movies and pop culture are constant sources of laughter and inspiration.  Bite Me is a multi-sensory smorgasbord, a feast for your eyes (including images from legendary photographers David Lachapelle, Miles Aldridge and Melvin Sokolsky), ears (suggested tunes to cook to), nose and mouth.

About the Author

Bite Me is the result of the collaboration between sisters and first-time authors, Julie "ink slinger" Albert and Lisa "whisk girl" Gnat.  Sharing a deep love of food, family and fun, Julie and Lisa have created a unique cookbook that not only marries food and culture, but also makes eating, feeding and entertaining a piece of cake.

Julie and Lisa work so well together because they admire and respect what the other is so good at...shackled to her computer, Julie Albert needed her sister to teach her how to achieve creamy risotto, fluffy meringue and the perfectly boiled egg, while chained to her stove, Lisa Gnat relied on her sister to construct a sentence, stress over fonts and fuss over photos.  The result is a stomach-satisfying, visually-gratifying, fresh-mouthed cookbook.

 

Format: Trade Paperback

Published: September 1, 2009

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0981283500

ISBN - 13: 9780981283500

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