The Camping Cookbook: 95 Inspirational Recipes from Hearty Brunches to Campfire Suppers

by Annie Bell

Kyle Books | May 16, 2011 | Trade Paperback

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Whether you''re camping with the kids or enjoying an RV trip with friends, the question of what to cook and what to take in terms of a kit is always tricky. In this practical new book, Annie Bell shows you how to cook delicious meals with no electricity and limited ingredients. Using just a traveling barbecue, one-ring burner, or a Dutch oven on a tripod, she creates portable feasts like Grilled Pork Chops with Aioli, Cucumber and Feta Couscous, and Pirate Bananas, all with minimum effort and mess. From picnic lunches to one-pot cooking and sweet treats, here are 90 recipes for every outdoor occasion.

Format: Trade Paperback

Dimensions: 176 pages, 8.22 × 6.39 × 0.63 in

Published: May 16, 2011

Publisher: Kyle Books

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1906868255

ISBN - 13: 9781906868253

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– More About This Product –

The Camping Cookbook: 95 Inspirational Recipes from Hearty Brunches to Campfire Suppers

by Annie Bell

Format: Trade Paperback

Dimensions: 176 pages, 8.22 × 6.39 × 0.63 in

Published: May 16, 2011

Publisher: Kyle Books

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1906868255

ISBN - 13: 9781906868253

About the Book

Whether you're camping with the kids or enjoying an RV trip with friends, the question of what to cook and what to take in terms of a kit is always tricky. In this practical new book, Annie Bell shows you how to cook delicious meals with no electricity and limited ingredients. Using just a traveling barbecue, one-ring burner, or a Dutch oven on a tripod, she creates portable feasts like Grilled Pork Chops with Aioli, Cucumber and Feta Couscous, and Pirate Bananas, all with minimum effort and mess. From picnic lunches to one-pot cooking and sweet treats, here are 90 recipes for every outdoor occasion.

From the Publisher

Whether you''re camping with the kids or enjoying an RV trip with friends, the question of what to cook and what to take in terms of a kit is always tricky. In this practical new book, Annie Bell shows you how to cook delicious meals with no electricity and limited ingredients. Using just a traveling barbecue, one-ring burner, or a Dutch oven on a tripod, she creates portable feasts like Grilled Pork Chops with Aioli, Cucumber and Feta Couscous, and Pirate Bananas, all with minimum effort and mess. From picnic lunches to one-pot cooking and sweet treats, here are 90 recipes for every outdoor occasion.

About the Author

She lives in London.
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