From Our Editors
Joanne Harris brings us a
wickedly mischievous tale of Christianity versus chocolate in
Chocolat. Vianne Rocher, the mysterious
newcomer to town, opens a chocolate boutique directly opposite the
town church. With Lent fast approaching and the community's
appetite for the good-life on the rise, Father Reynaud can't help
but fear for his flock. It's up to the priest to save their souls
before they consume too many eclairs of the damned.
From the Publisher
When the exotic stranger Vianne Rocher arrives in the old French
village of Lansquenet and opens a chocolate boutique called "La
Celeste Praline" directly across the square from the church, Father
Reynaud identifies her as a serious danger to his flock. It is the
beginning of Lent: the traditional season of self-denial. The
priest says she'll be out of business by Easter.
To make matters worse, Vianne does not go to church and has a
penchant for superstition. Like her mother, she can read Tarot
cards. But she begins to win over customers with her smiles, her
intuition for everyone's favourites, and her delightful
confections. Her shop provides a place, too, for secrets to be
whispered, grievances aired. She begins to shake up the rigid
morality of the community. Vianne's plans for an Easter Chocolate
Festival divide the whole community. Can the solemnity of the
Church compare with the pagan passion of a chocolate éclair?
For the first time, here is a novel in which chocolate enjoys its
true importance, emerging as an agent of transformation. Rich,
clever, and mischievous, reminiscent of a folk tale or fable, this
is a triumphant read with a memorable character at its heart.
Says Harris: "You might see [Vianne] as an archetype or a mythical
figure. I prefer to see her as the lone gunslinger who blows into
the town, has a showdown with the man in the black hat, then moves
on relentless. But on another level she is a perfectly real person
with real insecurities and a very human desire for love and
acceptance. Her qualities too - kindness, love, tolerance - are
very human." Vianne and her young daughter Anouk, come into town on
Shrove Tuesday. "Carnivals make us uneasy," says Harris, "because
of what they represent: the residual memory of blood sacrifice (it
is after all from the word "carne" that the term arises), of pagan
celebration. And they represent a loss of inhibition; carnival time
is a time at which almost anything is possible."
The book became an international best-seller, and was optioned to
film quickly. The Oscar-nominated movie, with its star-studded cast
including Juliette Binoche (The English Patient) and Judi
Dench (Shakespeare in Love), was directed by Lasse
Hallstrom, whose previous film The Cider House Rules
(based on a John Irving novel) also looks at issues of community
and moral standards, though in a less lighthearted vein.
The idea for the book came from a comment her husband made one day
while he was immersed in a football game on TV. "It was a throwaway
comment, designed to annoy and it did. It was along the lines
of...Chocolate is to women what football is to men…" The
idea stuck, and Harris began thinking that "people have these
conflicting feelings about chocolate, and that a lot of people who
have very little else in common relate to chocolate in more or less
the same kind of way. It became a kind of challenge to see exactly
how much of a story I could get which was uniquely centred around
chocolate."
Rich with metaphor and gorgeous writing...sit back and gorge
yourself on Chocolat.
About the Author
"I'm a chocoholic! I admit it! I eat it all the time. Almost on a
daily basis…but not quite." Joanne Harris starts the day with
drinking chocolate made from milk and proper chocolate. "It's a
stimulant. A bit like coffee. But it tastes better to me." She
doesn't diet because "I'm not a nice person if I'm doing things
like that."
Harris, who is half French, grew up in her grandparents' corner
sweetshop in Yorkshire, in the north of England. Her mother had
just come over from France and didn't speak English. Joanne grew up
speaking French, and still speaks it with her own daughter at home.
"Most of the family that I have contact with is French… I've been
more or less surrounded by French culture since I was born." She
associates chocolate with France, big family reunions and Easter
parades. "A lot of members of my family ended up creeping into this
story."
She lives with her husband, small daughter and several cats in the
small Yorkshire mining community of Barnsley where she grew up.
Harris feels that small communities the world over have much in
common, and Barnsley sometimes felt like Lansquenet in its
suspicion of the outsider - "because we were a French family,
because my mother moved to England without knowing any English and
because we were always those funny people at end o' t'road…"
How did she feel about her book being transformed into a big
Hollywood movie? Various changes had to be made, including the fact
that the priest figure becomes the mayor in the film. "I understand
that when a book gets optioned you basically abnegate all
responsibility for it." When the book was optioned, most of her
attention was taken up with her next book, which she'd already
started writing. In the end, she was extremely happy with the film.
"I thought that the changes were quite minor and were really in the
spirit of making it a better film." She even contributed a few
changes of her own, mainly to do with the character of Vianne.
Is there any of Joanne Harris in Vianne Rocher? "Not as much as I
would like… I think she is what I would have loved to have been but
I am not in any way as confident as she is or indeed as popular. I
think there is quite a lot of the priest in me as well." Like
Vianne, though, Harris has a fascination with folklore and
alternative beliefs. "I do tend to perform little good-luck
rituals… I still cast the runes when I feel like it, and I enjoy
making my own incense and growing and using herbs. I like to
observe the traditional celebrations at Yule and at other
significant times of the year."
Some readers have seen in Chocolat a comment on the
Catholic church. Harris doesn't feel that way herself. "I never
felt that this was to do with religious and secular - it is a story
about personalities… It is about tolerance and intolerance."
The book is also about liberation and indulgence in the pleasures
of life, and has struck a chord when many people, sick of the
struggle to stay slim, and are feeling that a little indulgence can
be good for the soul. Another British author Helen Fielding, whose
Bridget Jones' Diary has also been adapted for the screen,
created a popular character who grappled with diet over desire, and
Canadian food writer John Allemang, in The Importance of
Lunch, has written winningly on the simple pleasures of food.
If Chocolat reminds us of anything, though, it's gorgeous,
sensuous and romantic films such as Babette's Feast and
Big Night with their celebration of food and life;
similarly the Japanese film Tampopo, with its focus on a
noodle shop, and the recent acclaimed Chinese film Shower,
where a small community revolves around an old-fashioned
bath-house. Small wonder Chocolat has been a massive
international success.
Harris published two earlier books, both darker in tone - "I was
aiming for a kind of literary horror/gothic genre" - and not nearly
as widely read. Recently, her work is much more optimistic and fun,
though she still tends to write darker stories when the weather is
bad, and happy stories when the sun shines ("I wrote
Chocolat from March to July, and it shows"). Since
Chocolat, she has published two more books with
mouth-watering themes: Blackberry Wine, narrated by a
bottle of vintage wine, and The Five Quarters of an
Orange, which contains recipes for crepes. "I come from a
family where there is a long tradition of cooking and recipes are
handed down from various parts of the family - usually down the
French side." As the film of Chocolat was being released,
she was at work on a screenplay for Coastliners, to be published as
a novel in 2003, about two communities of villagers on a French
island, fighting for a beach.
Harris reads widely in English and French, citing Nabokov and
Mervyn Peake as major inspirational influences for their love of
language. She taught French at Leeds Grammar School for many years
and had been writing in her spare time when she hit the big time
with Chocolat in 1999. Although she sometimes misses her
former existence as a teacher, she is very happy to be able to make
a living out of writing. "Giving up teaching was a very difficult
decision for me to take; it was a job I enjoyed, and that I was
good at, and I was very much aware that I was giving it up for
something much riskier and, in some ways, something quite alien to
my nature. However, some rainbows you have to chase." If writing
for a living stopped giving her pleasure, she would go back to
teaching "without a qualm". But she'd keep on writing.
"I know I''d write whether I was being published or not. I''m
addicted."
Employee Review
Vianne Rocher moves to a small town in France with her daughter, and opens up a chocolaterie right across the street from the church during Lent. This offends the priest, so he tries to turn the townspeople away from her, thinking she's a witch. But his protests do the opposite. She receives a lot of business, and many people are willing to help her out. The town's outsiders are drawn to the chocolaterie, and many friendships are made. This book makes you fall in love with these characters and the atmosphere of small-town France. The author has a magical style of writing, with striking imagery that makes you feel like you are actually there.