Cook Once a Week
by Theresa T Albert-Ratchford
Harpercollins Canada, Limited | January 10, 2005 | Trade Paperback
Download the Cook Once a Week shopping lists here.
GUARANTEED TO SILENCE the dreaded 5:00 p.m. Whats for dinner? wailnot to mention a solution to the pizza or burgers? dilemmaCook Once a Week is the innovative cookbook whose easy-to-follow system delivers a weeks worth of meals in a single, one-stop planning, shopping and cooking session. This is a book that takes into account what every mom knows: family schedules and budgets are incredibly tight; not everyone will be eating together every night; convenience foods cost; and kids are picky eaters. With Cook Once a Week, Theresa Albert-Ratchford, a personal chef, cooking instructor and food columnist, has done the impossibleshes turned dinner-hour insanity into an enjoyable, family-friendly time. Heres whats inside:
- From Better Basics to Vegetarian Visitors: 12 balanced, weekly dinner menus, plus a bonus week for the pickiest of kids
- Step-by-step recipes that allow you to prepare the whole weeks meals in the same amount of time it would take to make just your Sunday dinner
- Budget $100 or less for food each week: theres no waste, just lots of great eating
- Detailed, photocopy-ready weekly shopping lists that eliminate waste, impulse buying and multiple trips to the grocery store
- Breakfast and lunch plans for families on the go, including 10 lunchbox ideas
- Grab and go: handy tips that incorporate leftovers into fast and tasty all-new meals
- Invaluable advice: on nutrition (each recipe has a complete nutritional analysis), getting the kids involved, pantry must-haves, and freezing and serving tips
- Over 25 two-minute ideas to make entrées, sidedishes, snacks and desserts
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