"Whip up a Christmas plum pudding and settle in for season 3." -- People Magazine "American fans have to wait until January to return to the lives of the fascinating upstairs and downstairs residents. To hold yourself over, try some of these delicious dishes before returning to the big house." --The Today Show Bites Blog "Add a bit of sophistication and style to your Downton Abbey watching parties in the months to come. The great thing about the book is that it is not only laid out by meal course from Hor D''Oeuvres to the Finishing Touches of Sweets and Desserts, there are also some bits and bobs that will help you prepare Afternoon Tea, course pairings, tips for table seatings and etiquette guidelines." --Tellyspotting.org " Downton Abbey fans in America may be feeling hard up for some period drama, and the knowledge that we won''t get to watch season 3 until January 2013 has us scheming up ways to get our fix. There''s one other way to consume some Downton Abbey drama: by cooking it. That''s right, The Unofficial Downton Abbey Cookbook is on the way, by Emily Ansara Baines, who also gifted us with The Unofficial Hunger Games Cookbook . Helpfully, she includes conversion tables for metric measurements, baking pan sizes and temperatures - these alone are worth the $21.95 cover price. Downton Abbey fans, get cooking!" -- Wall Street Journal "Not only is the cookbook a fascinating look at the British television series itself, it''s a great historical look at the types of foods