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Vegan: The New Ethics Of Eating

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Vegan: The New Ethics Of Eating

by Erik Marcus

October 1, 2000 | Trade Paperback

In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet, along with in-depth discussions of ground-breaking work by these internationally respected experts: Heart specialist, Dean Ornish, M.D.; Nutrition scientist, T. Colin Campbell, Ph.D.; Weight loss expert, Terry Shintani, M.D.; Farm Sanctuary founders, Gene and Lorri Bauston; Vegetarian nutritionist, Suzanne Havala, R.D.; Population analysis, David Pimentel, Ph.D.; Mad Cow disease expert, Stephen Dealler, M.D.; Rangeland activist, Lynn Jacobs.

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From Our Editors

Our society is obsessed with appearance. As a result, people take care of their bodies through exercise and diet. There are more vegetarians now than ever. Erik Marcus examines this new trend in Vegan: The New Ethics of Eating. Readers will learn how food choices affect the environment, our health and the lives of animals. Marcus outlines the health benefits of embracing a vegetarian lifestyle. Anyone considering becoming a vegetarian will want to read this book.

From the Publisher

In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet, along with in-depth discussions of ground-breaking work by these internationally respected experts: Heart specialist, Dean Ornish, M.D.; Nutrition scientist, T. Colin Campbell, Ph.D.; Weight loss expert, Terry Shintani, M.D.; Farm Sanctuary founders, Gene and Lorri Bauston; Vegetarian nutritionist, Suzanne Havala, R.D.; Population analysis, David Pimentel, Ph.D.; Mad Cow disease expert, Stephen Dealler, M.D.; Rangeland activist, Lynn Jacobs.

About the Author

Erik Marcus is a writer and public speaker who is dedicated to the advocacy of vegan and vegetarian diets. He is a graduate of Columbia University, where he earned his master''s degree in teaching writing. He lives in Cupertion, California.

Trade Paperback

228 Pages, 6 x 9 x 0.63 IN

October 1, 2000

English


0935526870
9780935526875

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