A Guide to Good Cooking with Five Roses Flour -- 1962 Edition

Editor Elizabeth Whitecap Books Ltd.

Whitecap Books Ltd. | September 1, 2007 | Trade Paperback

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A 1962 Canadian classic cookbook -- hundreds of women submitted but only the best 350 recipes were used. Recipes use the original preparations and ingredients and it includes a glossary of cooking terms, tables, charts and detailed index.

Format: Trade Paperback

Dimensions: 8.75 × 6.35 × 0.68 in

Published: September 1, 2007

Publisher: Whitecap Books Ltd.

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1552857638

ISBN - 13: 9781552857632

Found in: Canadian

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– More About This Product –

A Guide to Good Cooking with Five Roses Flour -- 1962 Edition

Editor Elizabeth Whitecap Books Ltd.

Format: Trade Paperback

Dimensions: 8.75 × 6.35 × 0.68 in

Published: September 1, 2007

Publisher: Whitecap Books Ltd.

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1552857638

ISBN - 13: 9781552857632

From the Publisher

A 1962 Canadian classic cookbook -- hundreds of women submitted but only the best 350 recipes were used. Recipes use the original preparations and ingredients and it includes a glossary of cooking terms, tables, charts and detailed index.
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