Ample Hills Creamery: Secrets And Stories From Brooklyn?s Favorite Ice Cream Shop

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Ample Hills Creamery: Secrets And Stories From Brooklyn?s Favorite Ice Cream Shop

by Brian Smith, Jackie Cuscuna
with Lauren Kaelin

Stewart, Tabori And Chang | April 15, 2014 | Hardcover |

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Ample Hills Creamery is an ice-cream destination that attracts thousands of customers each day from near and far to Prospect Heights, Brooklyn. Lines wind around the block, spurred on by the chance to try one of their unforget­table flavors, and these and countless others will be dreamed up in kitchens across the country with the help of Ample Hills Creamery. Featuring recipes for the most sought-after flavors—including Salted Crack Caramel, Ooey Gooey, and the Munchies—the book is organized by mood. Are you feeling nostalgic? Try a scoop of Black Cow Float. Or maybe you need a drink? Daddy's Sundae, made with bourbon, will set you right. For kids and kids-at-heart, stories, activities, and hand-drawn characters appear throughout each chapter, offering games, helpful tips, and inspiration for creating new flavors. With mouthwatering photography and charming illustrations, Ample Hills Creamery is a definitive, cow-filled guide to making exceptionally delicious ice cream at home.

Format: Hardcover

Dimensions: 224 Pages, 7.09 × 9.45 × 0.39 in

Published: April 15, 2014

Publisher: Stewart, Tabori And Chang

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1617690767

ISBN - 13: 9781617690761

Found in: Food and Drink

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– More About This Product –

Ample Hills Creamery: Secrets And Stories From Brooklyn?s Favorite Ice Cream Shop

Ample Hills Creamery: Secrets And Stories From Brooklyn?s Favorite Ice Cream Shop

by Brian Smith, Jackie Cuscuna
with Lauren Kaelin

Format: Hardcover

Dimensions: 224 Pages, 7.09 × 9.45 × 0.39 in

Published: April 15, 2014

Publisher: Stewart, Tabori And Chang

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1617690767

ISBN - 13: 9781617690761

From the Publisher

Ample Hills Creamery is an ice-cream destination that attracts thousands of customers each day from near and far to Prospect Heights, Brooklyn. Lines wind around the block, spurred on by the chance to try one of their unforget­table flavors, and these and countless others will be dreamed up in kitchens across the country with the help of Ample Hills Creamery. Featuring recipes for the most sought-after flavors—including Salted Crack Caramel, Ooey Gooey, and the Munchies—the book is organized by mood. Are you feeling nostalgic? Try a scoop of Black Cow Float. Or maybe you need a drink? Daddy's Sundae, made with bourbon, will set you right. For kids and kids-at-heart, stories, activities, and hand-drawn characters appear throughout each chapter, offering games, helpful tips, and inspiration for creating new flavors. With mouthwatering photography and charming illustrations, Ample Hills Creamery is a definitive, cow-filled guide to making exceptionally delicious ice cream at home.

About the Author

Brian Smith and Jackie Cuscuna are the owners of Ample Hills Creamery. They live in Brooklyn with their two children, Nonna Kai and Kaleo. Lauren Kaelin, coauthor and illustrator, is the director of marketing at Ample Hills, the author of When Parents Text, and the creator of the popular blog Benjameme.

Editorial Reviews

"Charming illustrations, plenty of how-to tips and, of course, great recipes make this book a keeper."
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