Angel Foods: Healthy Recipes for Heavenly Bodies

by Cherie Soria

Book Publishing Company | September 18, 2003 | Mass Market Paperbound |

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From appetizers to desserts, from sprouting to creating home-made nut and seed cheeses, this heavenly recipe book is a cornucopia of exciting and adventuresome foods. It includes a wide variety of cooked and uncooked low-fat recipes with an international flavor, tempting bits of food for thought, and even a how-to section on kitchen gardening. Filled with illustrations of angels and inspiring messages.

Format: Mass Market Paperbound

Dimensions: 240 Pages, 7.87 × 7.87 × 0.39 in

Published: September 18, 2003

Publisher: Book Publishing Company

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1570671567

ISBN - 13: 9781570671562

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– More About This Product –

Angel Foods: Healthy Recipes for Heavenly Bodies

Angel Foods: Healthy Recipes for Heavenly Bodies

by Cherie Soria

Format: Mass Market Paperbound

Dimensions: 240 Pages, 7.87 × 7.87 × 0.39 in

Published: September 18, 2003

Publisher: Book Publishing Company

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1570671567

ISBN - 13: 9781570671562

From the Publisher

From appetizers to desserts, from sprouting to creating home-made nut and seed cheeses, this heavenly recipe book is a cornucopia of exciting and adventuresome foods. It includes a wide variety of cooked and uncooked low-fat recipes with an international flavor, tempting bits of food for thought, and even a how-to section on kitchen gardening. Filled with illustrations of angels and inspiring messages.

About the Author

Cherie Soria is the founder and director of the Living Light Culinary Atrts Institute in northern California where raw food chefs world wide become certified in living foods cuisine. She is also a living foods instructor, lecturer and writer.
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