Butter Baked Goods: Nostalgic Recipes From A Little Neighborhood Bakery

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Butter Baked Goods: Nostalgic Recipes From A Little Neighborhood Bakery

by Rosie Daykin

Appetite by Random House | October 15, 2013 | Hardcover

Butter Baked Goods: Nostalgic Recipes From A Little Neighborhood Bakery is rated 5 out of 5 by 6.

More than 100 recipes for homemade treats and childhood favorites—old time classics, rich in nostalgic flavors, that you will want to make time and time again.
 
Butter Baked Goods is a gorgeously illustrated cookbook, packed with delicious recipes perfect for celebrating a special holiday with family and friends, or just everyday life. Inside you’ll find everything from cookies, scones and s''mores to chocolate cake, peanut butter and jelly cupcakes and apple pie . . . not to mention the coveted recipe for Butter’s famous marshmallows!
 
Butter Baked Goods began as a tiny bakery in Vancouver. Opened in 2007 by Rosie Daykin, the bakery is a pink-and-pistachio slice of heaven, its counters piled high with cake stands overflowing with irresistible baked goods. Not long after opening, word got out about the bakery’s marshmallows and Butter Baked Goods became known as the home of the very best gourmet marshmallow in North America, a delicious treat that can now be found in over 300 stores (and counting) across Canada, the U.S. and Japan. The recipe for Rosie''s famous marshmallows is just one of the gems tucked inside the pages of this beautiful book.    

Every recipe in Butter Baked Goods has simple instructions written in an accessible and easy-to-follow style. Everyone can create Butter''s delectable treats—from grandmothers who have been baking all their lives to teenagers making their very first cupcakes. Rosie''s baking is not about trickery, flamboyance or hard-to-find ingredients, but about great-tasting, homemade treats to celebrate life''s milestones: birthdays, Thanksgiving, Christmas, Easter, baby showers, bridal showers; or that gloomy, rainy afternoon when you need a little pick-me-up. Butter Baked Goods showcases nostalgic home baking at its very best.

Format: Hardcover

Dimensions: 272 pages, 10.3 × 8.4 × 1.04 in

Published: October 15, 2013

Publisher: Appetite by Random House

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0449015831

ISBN - 13: 9780449015834

Found in: Baking and Desserts

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Reviews

Rated 5 out of 5 by from Love EVERYTHING about this book! The prettiness of the book, the bookmark, the little tips and tricks and man oh man, the recipes. Everything I've tried from it so far has been on the spot perfect and I honestly can't say much more. It's a fantastic find, and I honestly find myself making excuses to bake so I can just open that book and find something else. I'm set on making the marshmallows and then doing the s'mores bars. I can't wait!
Date published: 2014-09-22
Rated 5 out of 5 by from I want to bake EVERYTHING in this book! I literally want to bake everything in this book. Then I want to hop on a plane and go to Vancouver so that I can step into the bakery itself and eat all their treats! But seriously, there is almost nothing in this book that I haven’t bookmarked to try making for myself. There are special sections on what to stock in your pantry, what tools to own, how to prep for baking and even a special how-to-frost tutorial, which makes this cookbook incredibly useful, especially for beginner bakers. With it’s pretty design, gorgeous photography and handy bookmark, Butter Baked Goods is already becoming one of my favourite cookbooks. But don’t let its pretty looks fool you – inside is a tremendous offering of useful tips and tempting recipes.
Date published: 2014-05-27
Rated 5 out of 5 by from Excellent Book! I absolutely love this book. I'm a confident cook, but something of a timid baker and I found these recipes very easy to work with and I love how a number of them give you ideas for subtle changes. I also found the little comments from the writer to be very helpful and occasionally humorous.
Date published: 2014-03-31
Rated 5 out of 5 by from Love, love, LOVE this beautiful book! I bought it for myself, but it's so beautiful, I had to share. In the past month I bought three more as gifts. Very well received. Unlike some books, every single recipe looks doable, and delicious. I aim to try them all!
Date published: 2014-03-20
Rated 5 out of 5 by from Great gift I gave this as a gift to my mother because she enjoys baking with her young grandchildren (5 and 3 years old) and having easy to follow recipes with pictures. Great recipes for things you may have grown up with and realistically might make without feeling overwhelmed. Great photos as well. It was a huge success and she has since taken it to work to show her coworkers who also really liked it.
Date published: 2014-02-27
Rated 5 out of 5 by from Amazing Cookbook One of the best baking cookbooks I have ever purchased. Wonderful recipes. Beautiful photos.
Date published: 2013-11-25

– More About This Product –

Butter Baked Goods: Nostalgic Recipes From A Little Neighborhood Bakery

by Rosie Daykin

Format: Hardcover

Dimensions: 272 pages, 10.3 × 8.4 × 1.04 in

Published: October 15, 2013

Publisher: Appetite by Random House

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0449015831

ISBN - 13: 9780449015834

From the Publisher

More than 100 recipes for homemade treats and childhood favorites—old time classics, rich in nostalgic flavors, that you will want to make time and time again.
 
Butter Baked Goods is a gorgeously illustrated cookbook, packed with delicious recipes perfect for celebrating a special holiday with family and friends, or just everyday life. Inside you’ll find everything from cookies, scones and s''mores to chocolate cake, peanut butter and jelly cupcakes and apple pie . . . not to mention the coveted recipe for Butter’s famous marshmallows!
 
Butter Baked Goods began as a tiny bakery in Vancouver. Opened in 2007 by Rosie Daykin, the bakery is a pink-and-pistachio slice of heaven, its counters piled high with cake stands overflowing with irresistible baked goods. Not long after opening, word got out about the bakery’s marshmallows and Butter Baked Goods became known as the home of the very best gourmet marshmallow in North America, a delicious treat that can now be found in over 300 stores (and counting) across Canada, the U.S. and Japan. The recipe for Rosie''s famous marshmallows is just one of the gems tucked inside the pages of this beautiful book.    

Every recipe in Butter Baked Goods has simple instructions written in an accessible and easy-to-follow style. Everyone can create Butter''s delectable treats—from grandmothers who have been baking all their lives to teenagers making their very first cupcakes. Rosie''s baking is not about trickery, flamboyance or hard-to-find ingredients, but about great-tasting, homemade treats to celebrate life''s milestones: birthdays, Thanksgiving, Christmas, Easter, baby showers, bridal showers; or that gloomy, rainy afternoon when you need a little pick-me-up. Butter Baked Goods showcases nostalgic home baking at its very best.

About the Author

Rosie Daykin, owner of Butter Baked Goods, is a passionate home baker who had dreamed of opening a bakery since she was six years old. After a successful career as an interior designer, she transformed her favorite hobby into a phenomenal success story when she opened Butter Baked Goods in 2007. The bakery now operates in two locations in Vancouver B.C., and Butter’s baked goodies can be found at over 300 retail locations across North America. Rosie lives in Vancouver with her husband, Paul; their daughter, India; two fat cats; and a small dog.

Editorial Reviews

“What a marvelous cookbook! Rosie’s exquisite gourmet marshmallows put her on the map (and fly off our shelves at Joan’s on Third). Her wonderful Butter Baked Goods is an essential, accessible book of baking, filled with Rosie’s delicious recipes for classic sweets—and beautiful photography that bring Butter home.” —Joan McNamara, owner of Joan’s on Third, Los Angeles   "The Butter Baked Goods cookbook is as inviting as a bakeshop window. In reading the curated recipes and taking in the enticing photos, you will be convinced you can actually smell the goodies in the oven! Passionate home cooks know that baking is about that treasured process, and Rosie will have you rushing into the kitchen to bake." —Anna Olson, Food Network host and author of Back to Baking   "From the taste, to the packaging, to the love baked into each item, Butter Baked Goods inspire a wonderful sense of nostalgia. These heartfelt, timeless recipes are sure to be enjoyed by generations to come, and with this book, readers can recreate the warmth of Butter Baked Goods in their own home."  —DEAN & DELUCA   “Long before I met Rosie Daykin, I met her baked goods. The tarts, the cupcakes, the cookies, the various delectable bars that were all so incredibly delicious it became soul-crushing to choose one over the other. As regulars, we came to know Rosie—the sweetie behind the sweets—and it wasn
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