diffordsguide Gin: The Bartender's Bible

by Simon Difford

Firefly Books | October 4, 2013 | Hardcover

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All you need to know.

Gin now has its own geek''s bible, a heady cocktail of information, enthusiasm and authority.
-- Observer Food Monthly

All alcohols have a social history and this book tells the story of gin. The spirit has a long and lively history and its popularity has waxed and waned over the centuries. But it is in demand again -- and rising -- and many would say that only now is it getting the recognition it truly deserves. At the same time, new makers populate the scene, many of them small, craft distilleries. The great G&T (gin and tonic) has earned new respect and is more fashionable now than when it was created by the English during Queen Victoria''s reign.

From Glenfiddich Food & Drink Award-winning writer Simon Difford comes this beautiful guide to the ''juniper jewel.'' Gin brings comprehensive coverage of the white spirit. It provides a detailed history of the rollercoaster ride gin has taken over the centuries, a full explanation of gin styles and production methods, in-depth reports on 16 distilleries, and production and tasting notes on nearly 175 different gins. It is a true celebration of arguably the world''s most dynamic and fashionable spirit.

Gin includes:

  • A wealth of encyclopedic information for keen amateurs and drinks professionals alike
  • A spotlight on the craft gin distilling movement as well as larger, more established gin producers
  • Interviews and quotes from some of the most well-known characters in the world of gin
  • Contrasting detail of cutting-edge production technologies with centuries-old techniques and traditions.

For the great many aficionados of gin, new and veteran, Gin is a lively, informative and affectionate history of the heart and soul of the G&T.

Format: Hardcover

Dimensions: 350 pages, 10 × 7.75 × 1.12 in

Published: October 4, 2013

Publisher: Firefly Books

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1770852638

ISBN - 13: 9781770852631

Found in: Beverages

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– More About This Product –

diffordsguide Gin: The Bartender's Bible

by Simon Difford

Format: Hardcover

Dimensions: 350 pages, 10 × 7.75 × 1.12 in

Published: October 4, 2013

Publisher: Firefly Books

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1770852638

ISBN - 13: 9781770852631

Read from the Book

Introduction As a born-and-bred Londoner, I feel something of a patriotic affinity for gin. Although the Dutch can rightly lay claim to having created the first popular juniper-flavoured spirit, what is unquestionable is that the modern style of gin mostly enjoyed around the world today has English origins, in London to be specific. And what a journey it has had -- a veritable rollercoaster ride over three centuries. When gin first hit the capital, it was popular with the masses but shunned by the gentry. Over the years, it struggled to find acceptance by the upper classes, but by the days of the British Raj, polite society had properly accepted and adopted it into its noble ranks, peaking in the 1930s cocktail era. During the dying decades of the 20th century, gin then suffered in the fashion stakes as vodka''s star shone ever more brightly, but the turn of the millennium seems to have heralded a new enthusiasm for gin once again. Today, gin might be considered the most fashionable and dynamic spirit category of the moment. Despite my patriotic affinity for the spirit, I also feel sad that the term ''London Dry Gin'' is not protected by an appellation and can be adopted by gins made all over the world. It also pains me that precious little gin is now produced in our great capital. This book is a celebration of gin, and I hope that it helps gather support for the idea of creating a protected appellation that finally acknowledges the city''s role in today''s drinking culture a
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Table of Contents

Table of Contents

    Gin History
    Gin Explained
    Distilleries
    Beefeater London Dry Gin
    Bols Distillery
    Bombay London Dry Gin
    The Botanist Islay Dry Gin
    Caorunn Scottish Gin
    Chase Elegant Crisp Gin
    Gin Mare Mediterranean Gin
    G&J Greenall Distillery
    G''Vine Gin
    Hayman Distillers
    Hendrick''s Gin
    Jensen''s Bermondsey Gin
    Oxley Classic English Dry Gin
    Plymouth Gin
    Portobello Road Gin
    Sipsmith Gin
    Tanqueray London Dry Gin
    Thames Distillers
    Gin Brands

From the Publisher

All you need to know.

Gin now has its own geek''s bible, a heady cocktail of information, enthusiasm and authority.
-- Observer Food Monthly

All alcohols have a social history and this book tells the story of gin. The spirit has a long and lively history and its popularity has waxed and waned over the centuries. But it is in demand again -- and rising -- and many would say that only now is it getting the recognition it truly deserves. At the same time, new makers populate the scene, many of them small, craft distilleries. The great G&T (gin and tonic) has earned new respect and is more fashionable now than when it was created by the English during Queen Victoria''s reign.

From Glenfiddich Food & Drink Award-winning writer Simon Difford comes this beautiful guide to the ''juniper jewel.'' Gin brings comprehensive coverage of the white spirit. It provides a detailed history of the rollercoaster ride gin has taken over the centuries, a full explanation of gin styles and production methods, in-depth reports on 16 distilleries, and production and tasting notes on nearly 175 different gins. It is a true celebration of arguably the world''s most dynamic and fashionable spirit.

Gin includes:

  • A wealth of encyclopedic information for keen amateurs and drinks professionals alike
  • A spotlight on the craft gin distilling movement as well as larger, more established gin producers
  • Interviews and quotes from some of the most well-known characters in the world of gin
  • Contrasting detail of cutting-edge production technologies with centuries-old techniques and traditions.

For the great many aficionados of gin, new and veteran, Gin is a lively, informative and affectionate history of the heart and soul of the G&T.

About the Author

Simon Difford is a drinks industry celebrity. His experience includes running his own bar, founding his own import company and establishing brands. He is a Glenfiddich Food and Drink Award winning writer and lives in London, England.

Simon Difford

Editorial Reviews

Will make you appreciate that next Negroni or Singapore Sling even more.
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