Drinkology Beer

by James Waller

Abrams | October 14, 2011 | Kobo Edition (eBook)

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So a guy or a gal walks into a bar and orders a . . . what? A Belgian lambic? A German Hefeweizen? An American barley wine? Today, with thousands of beers being made in the U.S. and many, many imported ales and lagers available at taverns and retailers, the once-simple decision to have a beer may feel a little like drowning. Drinkology Beer to the rescue. James Wallers new book is written especially for beer lovers who have no idea what sparge or IBU might mean. After covering the basics of brewing, Waller provides an informative, witty, and accessible compendium of the globes beer styles, ranging from Abbey Ale to Zwickel. With special features including a roundup of beer culture (such as beer songs and movies about beer), notes on touring breweries, and a selection of beer-cocktail recipes and food dishes you can make with beer, Drinkology Beer is a beer book completely unlike any other.

Format: Kobo Edition (eBook)

Published: October 14, 2011

Publisher: Abrams

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 161312189X

ISBN - 13: 9781613121894

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– More About This Product –

Drinkology Beer

by James Waller

Format: Kobo Edition (eBook)

Published: October 14, 2011

Publisher: Abrams

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 161312189X

ISBN - 13: 9781613121894

From the Publisher

So a guy or a gal walks into a bar and orders a . . . what? A Belgian lambic? A German Hefeweizen? An American barley wine? Today, with thousands of beers being made in the U.S. and many, many imported ales and lagers available at taverns and retailers, the once-simple decision to have a beer may feel a little like drowning. Drinkology Beer to the rescue. James Wallers new book is written especially for beer lovers who have no idea what sparge or IBU might mean. After covering the basics of brewing, Waller provides an informative, witty, and accessible compendium of the globes beer styles, ranging from Abbey Ale to Zwickel. With special features including a roundup of beer culture (such as beer songs and movies about beer), notes on touring breweries, and a selection of beer-cocktail recipes and food dishes you can make with beer, Drinkology Beer is a beer book completely unlike any other.

About the Author

James Waller is a writer and editor who lives in Lawrenceville, New Jersey. He is the author of Stewart, Tabori & Chang's Drinkology (2003) and Drinkology Wine (2005).

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