Grain Power

by Carolyn Hemming, Patricia Green

Penguin Group (Canada) | January 7, 2014 | Kobo Edition (eBook)

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TRANSFORM YOUR MEALS WITH HEALTHY & DELICIOUS GLUTEN-FREE ANCIENT GRAINS

Grain Power makes it simple to include a variety of delicious gluten-free ancient grains in your everyday meals. Ancient grains are great tasting and not only ideal for people with food allergies, gluten intolerance and health issues, but also those looking for delicious, nutrient-rich grains for a healthy lifestyle.

Packed with lots of variety and unique, natural flavors, recipes feature the most popular and versatile gluten-free ancient grains available today. It's easy to super-charge all your meals with these health-boosting, nutrient-dense superfoods:

  • amaranth
  • buckwheat
  • chia
  • kañiwa
  • quinoa
  • millet
  • oats
  • sorghum
  • teff

 

Grain Power is a complete cookbook featuring everything you need to know about cooking these amazing ancient grains, as well as combining them into unique superblends.

Grain Power features over100 easy-to-make, delicious recipes like Pumpkin Spice Steel-Cut Oats, Chewy Chocolate Granola with Cherries & Buckwheat, Millet & Quinoa Blueberry Pecan Snack Bars, Smoked Ham and Leek Amaranth Chowder, Thin-Crust Vegetable Pizza with Fresh Basil, and Caramel Apple Buckwheat Crêpes.

Format: Kobo Edition (eBook)

Published: January 7, 2014

Publisher: Penguin Group (Canada)

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0143189808

ISBN - 13: 9780143189800

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– More About This Product –

Grain Power

by Carolyn Hemming, Patricia Green

Format: Kobo Edition (eBook)

Published: January 7, 2014

Publisher: Penguin Group (Canada)

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0143189808

ISBN - 13: 9780143189800

From the Publisher

TRANSFORM YOUR MEALS WITH HEALTHY & DELICIOUS GLUTEN-FREE ANCIENT GRAINS

Grain Power makes it simple to include a variety of delicious gluten-free ancient grains in your everyday meals. Ancient grains are great tasting and not only ideal for people with food allergies, gluten intolerance and health issues, but also those looking for delicious, nutrient-rich grains for a healthy lifestyle.

Packed with lots of variety and unique, natural flavors, recipes feature the most popular and versatile gluten-free ancient grains available today. It's easy to super-charge all your meals with these health-boosting, nutrient-dense superfoods:

  • amaranth
  • buckwheat
  • chia
  • kañiwa
  • quinoa
  • millet
  • oats
  • sorghum
  • teff

 

Grain Power is a complete cookbook featuring everything you need to know about cooking these amazing ancient grains, as well as combining them into unique superblends.

Grain Power features over100 easy-to-make, delicious recipes like Pumpkin Spice Steel-Cut Oats, Chewy Chocolate Granola with Cherries & Buckwheat, Millet & Quinoa Blueberry Pecan Snack Bars, Smoked Ham and Leek Amaranth Chowder, Thin-Crust Vegetable Pizza with Fresh Basil, and Caramel Apple Buckwheat Crêpes.

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