Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor…

by Dale DeGroff, David Wondrich

Penguin Group US | November 6, 2007 | Kobo Edition (eBook)

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A lively, historically informed, and definitive guide to classic American cocktails.

Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks-and the ultimate mixologist's guide-in this engaging homage to Jerry Thomas, father of the American bar.

Wondrich reveals never-before-published details and stories about this larger- than-life nineteenth-century figure, along with definitive recipes for 100 punches, cocktails, sours, fizzes, toddies, slings, and other essential drinks, plus twenty new recipes from today's top mixologists, created exclusively for this book.

This colorful and good-humored volume is a mustread for anyone who appreciates the timeless appeal of a well-made drink-and the uniquely American history behind it.


Format: Kobo Edition (eBook)

Published: November 6, 2007

Publisher: Penguin Group US

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 144062223X

ISBN - 13: 9781440622236

Found in: Beverages

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Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor…

by Dale DeGroff, David Wondrich

Format: Kobo Edition (eBook)

Published: November 6, 2007

Publisher: Penguin Group US

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 144062223X

ISBN - 13: 9781440622236

From the Publisher

A lively, historically informed, and definitive guide to classic American cocktails.

Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks-and the ultimate mixologist's guide-in this engaging homage to Jerry Thomas, father of the American bar.

Wondrich reveals never-before-published details and stories about this larger- than-life nineteenth-century figure, along with definitive recipes for 100 punches, cocktails, sours, fizzes, toddies, slings, and other essential drinks, plus twenty new recipes from today's top mixologists, created exclusively for this book.

This colorful and good-humored volume is a mustread for anyone who appreciates the timeless appeal of a well-made drink-and the uniquely American history behind it.


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