Meringue Girls: Incredible Sweets Everybody Can Make

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Meringue Girls: Incredible Sweets Everybody Can Make

by Alex Hoffler, Stacey O'gorman
Photographed by David Loftus

CHRONICLE BOOKS | June 17, 2014 | Hardcover |

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This adorable and wildly visual cookbook announces the next big thing in desserts: Meringues! In this essential guide to delicious and pretty (not to mention low-fat and glutenfree) meringues, more than 60 creative recipes are paired with inspiring photographs by renowned food photographer David Loftus. A basic meringue mixture is spun into tasty and colorful confections, from simple kisses to lemon tarts topped with glamorously bronzed peaks. A chapter on using up leftover egg yolks inluscious sauces and curds rounds out this compelling package. From weekend dabblers to expert cooks obsessed with technical perfection, bakers of every skill level will be sweet on Meringue Girls .

Format: Hardcover

Dimensions: 160 Pages, 7.48 × 9.45 × 0.39 in

Published: June 17, 2014

Publisher: CHRONICLE BOOKS

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1452133530

ISBN - 13: 9781452133539

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– More About This Product –

Meringue Girls: Incredible Sweets Everybody Can Make

by Alex Hoffler, Stacey O'gorman
Photographed by David Loftus

Format: Hardcover

Dimensions: 160 Pages, 7.48 × 9.45 × 0.39 in

Published: June 17, 2014

Publisher: CHRONICLE BOOKS

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1452133530

ISBN - 13: 9781452133539

From the Publisher

This adorable and wildly visual cookbook announces the next big thing in desserts: Meringues! In this essential guide to delicious and pretty (not to mention low-fat and glutenfree) meringues, more than 60 creative recipes are paired with inspiring photographs by renowned food photographer David Loftus. A basic meringue mixture is spun into tasty and colorful confections, from simple kisses to lemon tarts topped with glamorously bronzed peaks. A chapter on using up leftover egg yolks inluscious sauces and curds rounds out this compelling package. From weekend dabblers to expert cooks obsessed with technical perfection, bakers of every skill level will be sweet on Meringue Girls .

About the Author

Alex Hoffler and Stacey O''Gorman are the Meringue Girls. They live in London. David Loftus is an award-winning London-based photographer.

Editorial Reviews

" Naughty, but very, very nice-these recipes are what dreams are made of." -Jamie Oliver
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