Nose to Tail Eating

by Fergus Henderson
Editor Macmillan

Pan Macmillan Limited | May 14, 1999 | Hardcover

Not yet rated | write a review

A collection of simple and traditional British dishes with a strong carnivorous bent. It aims to enable adventurous cooks to recreate unusual dishes such as Roast Bone Marrow and Parsley Salad, Pea and Pigs Ear Soup, and Ham in Hay as well as the more familiar Tripe and Onions and Fish Pie.

Format: Hardcover

Dimensions: 224 pages, 3.81 × 2.93 × 0.33 in

Published: May 14, 1999

Publisher: Pan Macmillan Limited

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0333727703

ISBN - 13: 9780333727706

Found in: Fiction and Literature

save 5%

  • Out of stock online

$42.95  ea

Online Price

$42.95 List Price

Cart

This item is eligible for FREE SHIPPING on orders over $25.
See details

Easy, FREE returns. See details

Item can only be shipped in Canada

Downloads instantly to your kobo or other ereading device. See details

All available formats:

Reviews

– More About This Product –

Nose to Tail Eating

by Fergus Henderson
Editor Macmillan

Format: Hardcover

Dimensions: 224 pages, 3.81 × 2.93 × 0.33 in

Published: May 14, 1999

Publisher: Pan Macmillan Limited

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0333727703

ISBN - 13: 9780333727706

From the Publisher

A collection of simple and traditional British dishes with a strong carnivorous bent. It aims to enable adventurous cooks to recreate unusual dishes such as Roast Bone Marrow and Parsley Salad, Pea and Pigs Ear Soup, and Ham in Hay as well as the more familiar Tripe and Onions and Fish Pie.

Item not added

This item is not available to order at this time.

See used copies from 00.00
  • My Gift List
  • My Wish List
  • Shopping Cart