Pouring for Profit: A Guide to Bar and Beverage Management

by Costas Katsigris, Mary Porter

John Wiley & Sons | September 29, 1983 | Trade Paperback

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Explains all aspects of bar and beverage management from planning, equipping, and staffing a facility to operating and marketing it. Shows how to make, purchase, watch over, and mix an extensive assortment of drinks. Includes up-to-date, comprehensive coverage of products, procedures, practices, techniques, regulations, and terms of the bar and beverage trade, with photos, tables, charts, sample forms for recordkeeping, and a dictionary of over 200 drink recipes.

Format: Trade Paperback

Dimensions: 433 pages, 9.17 × 6.93 × 0.79 in

Published: September 29, 1983

Publisher: John Wiley & Sons

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0471889008

ISBN - 13: 9780471889007

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– More About This Product –

Pouring for Profit: A Guide to Bar and Beverage Management

by Costas Katsigris, Mary Porter

Format: Trade Paperback

Dimensions: 433 pages, 9.17 × 6.93 × 0.79 in

Published: September 29, 1983

Publisher: John Wiley & Sons

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0471889008

ISBN - 13: 9780471889007

Table of Contents

The Industry, Past and Present.

The Bar.

The Equipment.

The Staff.

The Beverages: Spirits.

The Beverages: Wines.

The Beverages: Beers.

Setting up the Bar.

Mixology One.

Mixology Two.

Purchasing, Receiving, and Storage.

Planning for Profit.

Tracking the Business.

Marketing.

Regulations.

Dictionary of Drinks.

Index.

From the Publisher

Explains all aspects of bar and beverage management from planning, equipping, and staffing a facility to operating and marketing it. Shows how to make, purchase, watch over, and mix an extensive assortment of drinks. Includes up-to-date, comprehensive coverage of products, procedures, practices, techniques, regulations, and terms of the bar and beverage trade, with photos, tables, charts, sample forms for recordkeeping, and a dictionary of over 200 drink recipes.
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