Rob Feenie's Casual Classics: Everyday Recipes for Family and Friends

by Mark McEwan, Rob Feenie

D & M Publishers | July 20, 2012 | Kobo Edition (eBook) |

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Canada's first Iron Chef America Champion shares the best of his family-friendly -- and award-winning -- casual meals.

Rob Feenie has been crafting simple yet special recipes throughout his celebrated career. Now, the longtime leader in the casual fine dining movement reveals his favourite recipes for the best meals in life: everyday cooking with family and friends.

Feenie first wowed diners with his innovative tasting menus at the inventive Lumiere restaurant in Vancouver. Today, he creates delicious family-style recipes for Cactus Club restaurants -- every day, thousands of people enjoy his satisfying signature dishes.

Rob Feenie's Casual Classics brings together the best of these innovative and approachable meals. From such fundamental recipes as roasted tomato sauce and juicy poached chicken to globally inspired dishes like barbecued duck spring rolls, quinoa jambalaya and braised osso buco, these are real-life recipes -- modern classics that are adaptable to budgets, dietary restrictions and busy schedules.

Every recipe has been tested in Feenie's home kitchen in meals with friends and family, and approved by his own three kids, ages 3, 6 and 7. The result is a beautifully illustrated and inspirational compendium of family classics that is sure to become a staple in any home chef's library.


Format: Kobo Edition (eBook)

Published: July 20, 2012

Publisher: D & M Publishers

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1553658744

ISBN - 13: 9781553658740

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Rob Feenie's Casual Classics: Everyday Recipes for Family and Friends

Rob Feenie's Casual Classics: Everyday Recipes for Family and Friends

by Mark McEwan, Rob Feenie

Format: Kobo Edition (eBook)

Published: July 20, 2012

Publisher: D & M Publishers

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1553658744

ISBN - 13: 9781553658740

From the Publisher

Canada's first Iron Chef America Champion shares the best of his family-friendly -- and award-winning -- casual meals.

Rob Feenie has been crafting simple yet special recipes throughout his celebrated career. Now, the longtime leader in the casual fine dining movement reveals his favourite recipes for the best meals in life: everyday cooking with family and friends.

Feenie first wowed diners with his innovative tasting menus at the inventive Lumiere restaurant in Vancouver. Today, he creates delicious family-style recipes for Cactus Club restaurants -- every day, thousands of people enjoy his satisfying signature dishes.

Rob Feenie's Casual Classics brings together the best of these innovative and approachable meals. From such fundamental recipes as roasted tomato sauce and juicy poached chicken to globally inspired dishes like barbecued duck spring rolls, quinoa jambalaya and braised osso buco, these are real-life recipes -- modern classics that are adaptable to budgets, dietary restrictions and busy schedules.

Every recipe has been tested in Feenie's home kitchen in meals with friends and family, and approved by his own three kids, ages 3, 6 and 7. The result is a beautifully illustrated and inspirational compendium of family classics that is sure to become a staple in any home chef's library.


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