The Complete Vegetarian Handbook: Recipes and Techniques for Preparing Delicious, Healthful Cuisine

by Kathy Farrell-Kingsley

February 15, 2003 | Trade Paperback

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The Complete Vegetarian Handbook is one-stop shopping for the ever-increasing number of vegetarians-an all-inclusive guide to cooking and eating well. Kathy Farrell-Kingsley has filled her book with essential techniques and easy-to-follow instructions. She covers what staples to stock and how to store them and the best healthy cooking methods like stir-frying and steaming. Plus there are 75 tempting recipes from soups to desserts even novice cooks can prepare with ease. Whether part-time herbivore or full-time devotee, anyone interested in a vegetarian diet will want to sink their teeth into these pages.

Format: Trade Paperback

Published: February 15, 2003

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 081183381X

ISBN - 13: 9780811833813

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The Complete Vegetarian Handbook: Recipes and Techniques for Preparing Delicious, Healthful Cuisine

by Kathy Farrell-Kingsley

Format: Trade Paperback

Published: February 15, 2003

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 081183381X

ISBN - 13: 9780811833813

From the Publisher

The Complete Vegetarian Handbook is one-stop shopping for the ever-increasing number of vegetarians-an all-inclusive guide to cooking and eating well. Kathy Farrell-Kingsley has filled her book with essential techniques and easy-to-follow instructions. She covers what staples to stock and how to store them and the best healthy cooking methods like stir-frying and steaming. Plus there are 75 tempting recipes from soups to desserts even novice cooks can prepare with ease. Whether part-time herbivore or full-time devotee, anyone interested in a vegetarian diet will want to sink their teeth into these pages.

About the Author

Chronicle Books was founded in 1966 and over the years has developed a reputation for award-winning, innovative books.
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