The Occasional Vegetarian

by Diane Porter, Karen Lee

Grand Central Publishing | October 1, 1998 | Trade Paperback |

Not yet rated | write a review
Using fresh ingredients, this offers original, naturally low-fat recipes inspired by Italian, French, Chinese, regional American & Latin American cuisines.

Format: Trade Paperback

Dimensions: 272 Pages, 7.87 × 9.06 × 0.39 in

Published: October 1, 1998

Publisher: Grand Central Publishing

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0446674524

ISBN - 13: 9780446674522

Found in: Vegetarian
Appropriate for ages: 13

On re-order This popular item is currently out of stock, but we're bringing it back. Check back soon.

$26.99

Online Price
Cart

All available formats:

Reviews

– More About This Product –

The Occasional Vegetarian

The Occasional Vegetarian

by Diane Porter, Karen Lee

Format: Trade Paperback

Dimensions: 272 Pages, 7.87 × 9.06 × 0.39 in

Published: October 1, 1998

Publisher: Grand Central Publishing

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0446674524

ISBN - 13: 9780446674522

From the Publisher

Using fresh ingredients, this offers original, naturally low-fat recipes inspired by Italian, French, Chinese, regional American & Latin American cuisines.

From Our Editors

If you don't eat meat at all or if you're looking for a few meatless ideas, this is the cookbook for you. The Occasional Vegetarian provides over 200 healthful, naturally low-fat recipes. Author Karen Lee, with Diane Porter, shows readers how to compose a vegetarian plate by balancing colour, texture and flavour and using interesting seasonings. Discover the bold, substantial quality of mushrooms, root vegetables, grains and more in The Occasional Vegetarian.

Appropriate for ages: 13

Item not added

This item is not available to order at this time.

See used copies from 00.00
  • My Gift List
  • My Wish List
  • Shopping Cart