The Ultimate Little Frozen Drinks Book

by Foley, Ray

Sourcebooks | November 4, 2011 | Kobo Edition (eBook)

The Ultimate Little Frozen Drinks Book is rated 4 out of 5 by 1.
"Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!" -Legendary spirits master, author, and marketer Michel Roux

Bartenders don't rely on just anyone to create delicious frozen drinks. They turn to Bartender Magazine, published by 30-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.

Now you can get your refreshing sips straight from the top-from Bartender and the best mix masters across America. From sophisticated to fun, this is the only frozen drink book you'll ever need.

Format: Kobo Edition (eBook)

Published: November 4, 2011

Publisher: Sourcebooks

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1402254083

ISBN - 13: 9781402254086

Found in: Beverages

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$8.99  ea

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$12.50 List Price


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Reviews

Rated 4 out of 5 by from Best Cocktail Recipe Book I have ever seen! This is a spectacular little book if you want frozen cocktail recipes. There are both alcoholic and nonalcoholic beverages too so everyone can enjoy the drinks. Its a cute little book as well so it won't take up too much space on your bookshelf or wherever you decide to put it. It also has a few pages in the back where you can write down your own favorite frozen drink recipes.
Date published: 2006-05-31

– More About This Product –

The Ultimate Little Frozen Drinks Book

by Foley, Ray

Format: Kobo Edition (eBook)

Published: November 4, 2011

Publisher: Sourcebooks

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1402254083

ISBN - 13: 9781402254086

From the Publisher

"Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!" -Legendary spirits master, author, and marketer Michel Roux

Bartenders don't rely on just anyone to create delicious frozen drinks. They turn to Bartender Magazine, published by 30-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.

Now you can get your refreshing sips straight from the top-from Bartender and the best mix masters across America. From sophisticated to fun, this is the only frozen drink book you'll ever need.
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