Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts

by Fran Costigan

Running Press | October 22, 2013 | Kobo Edition (eBook)

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It can be difficult to find truly indulgent vegan desserts-especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she's recreated some of her favorite chocolate desserts as better-for-you interpretations that pass the taste test: Bittersweet Chocolate Truffles (with a variety of flavor variations), a Brooklyn Blackout Layer Cake, a Sacher Torte, even chocolate Moon Pies! Her detailed instructions make for professional-quality outcomes every time: it's like a personal baking class, right in your kitchen.

The perfect gift for anyone with a sweet tooth, Vegan Chocolate is sure to become an instant classic.

Format: Kobo Edition (eBook)

Published: October 22, 2013

Publisher: Running Press

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0762450673

ISBN - 13: 9780762450671

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– More About This Product –

Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts

by Fran Costigan

Format: Kobo Edition (eBook)

Published: October 22, 2013

Publisher: Running Press

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0762450673

ISBN - 13: 9780762450671

From the Publisher

It can be difficult to find truly indulgent vegan desserts-especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she's recreated some of her favorite chocolate desserts as better-for-you interpretations that pass the taste test: Bittersweet Chocolate Truffles (with a variety of flavor variations), a Brooklyn Blackout Layer Cake, a Sacher Torte, even chocolate Moon Pies! Her detailed instructions make for professional-quality outcomes every time: it's like a personal baking class, right in your kitchen.

The perfect gift for anyone with a sweet tooth, Vegan Chocolate is sure to become an instant classic.

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