World Food Cafe 2: Easy Vegetarian Recipes from Around the Globe

Photographed by Chris Caldicott
by Carolyn Caldicott

Frances Lincoln | May 9, 2006 | Hardcover

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Chris and Carolyn Caldicott run the famous World Food Cafe in London''s Covent Garden, where they serve vegetarian food from recipes collected on their exotic travels, from Polynesia to Thailand. This sequel to their acclaimed World Food Cafe is an enticing and long-awaited second helping of travelogue, stunning photography and delicious vegetarian recipes from around the globe.

Format: Hardcover

Dimensions: 192 pages, 7.83 × 10 × 0.91 in

Published: May 9, 2006

Publisher: Frances Lincoln

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0711226911

ISBN - 13: 9780711226913

Found in: Vegetarian

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World Food Cafe 2: Easy Vegetarian Recipes from Around the Globe

Photographed by Chris Caldicott
by Carolyn Caldicott

Format: Hardcover

Dimensions: 192 pages, 7.83 × 10 × 0.91 in

Published: May 9, 2006

Publisher: Frances Lincoln

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0711226911

ISBN - 13: 9780711226913

About the Book

Includes delicious vegetarian recipes from around the world along with stunning photography!

From the Publisher

Chris and Carolyn Caldicott run the famous World Food Cafe in London''s Covent Garden, where they serve vegetarian food from recipes collected on their exotic travels, from Polynesia to Thailand. This sequel to their acclaimed World Food Cafe is an enticing and long-awaited second helping of travelogue, stunning photography and delicious vegetarian recipes from around the globe.

About the Author

Chris Caldicott (London) is a journalist and photographer. His work has appeared in many magazines and books including The Spice Routes and World Food Cafe.
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