A Vineyard in My Glass

by Gerald Asher

University of California Press | September 12, 2011 | Kobo Edition (eBook)

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Gerald Asher, who served as Gourmet’s wine editor for thirty years, has drawn together this selection of his essays, published in Gourmet and elsewhere, for the collective insight they give into why a wine should always be an expression of a place and a time. Guiding the reader through twenty-seven diverse wine regions in France, Italy, Spain, Germany, and California, he shows how every wine worth drinking is a reflection of its terroir—in the broadest sense of that untranslatable word. In evocative reminiscences of wines, winemakers, and the meals he has had with them, he weaves together climate, terrain, and local history, sharing his knowledge and experience so skillfully that we learn as we are entertained and come to understand, gradually, that the meaning and pleasure of a wine lie always in the context of its origin and in the concurrence of where, how, and with whom we enjoy it.

Format: Kobo Edition (eBook)

Published: September 12, 2011

Publisher: University of California Press

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0520949722

ISBN - 13: 9780520949720

Found in: Beverages

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– More About This Product –

A Vineyard in My Glass

by Gerald Asher

Format: Kobo Edition (eBook)

Published: September 12, 2011

Publisher: University of California Press

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 0520949722

ISBN - 13: 9780520949720

From the Publisher

Gerald Asher, who served as Gourmet’s wine editor for thirty years, has drawn together this selection of his essays, published in Gourmet and elsewhere, for the collective insight they give into why a wine should always be an expression of a place and a time. Guiding the reader through twenty-seven diverse wine regions in France, Italy, Spain, Germany, and California, he shows how every wine worth drinking is a reflection of its terroir—in the broadest sense of that untranslatable word. In evocative reminiscences of wines, winemakers, and the meals he has had with them, he weaves together climate, terrain, and local history, sharing his knowledge and experience so skillfully that we learn as we are entertained and come to understand, gradually, that the meaning and pleasure of a wine lie always in the context of its origin and in the concurrence of where, how, and with whom we enjoy it.