Easy As Vegan Pie: One-of-a-Kind Sweet and Savory Slices

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Easy As Vegan Pie: One-of-a-Kind Sweet and Savory Slices

by Hannah Kaminsky

Skyhorse Publishing Inc. | October 1, 2013 | Hardcover

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Author Hannah Kaminsky writes, "It''s time to end the stereotype that merely making crust can bring a newcomer to their knees, placing pies on an unattainable pedestal that scares away those who simply hunger for a slice of comfort. Bring pie back to the table where it belongs, accessible to anyone with the desire to throw down a bit of flour and watch it transform by way of some ancient alchemy into something delicious in the oven." Featuring more than one hundred simple but scrumptious recipes, Easy as Vegan Pie offers alternatives to America''s favorite dessert, normally heavily laden with butter, eggs, and other animal products.

The recipes in this book take some unexpected twists, offering vegan bakers a whole new pie experience. The gorgeous photography will lure bakers to try chocolate chipotle sweet potato pie, skinny mint tart, caramel macadamia crumb pie, and pomegranate pecan pie. Savory treats are well-represented as well, with Thanksgiving quiche, primavera pot pies, and wasabi pea pie, among others. Kaminsky offers an unprecedented treat for vegan bakers, providing a unique and inspiring mix of culinary adventure and down-home comfort food.

Format: Hardcover

Dimensions: 256 pages, 7.5 × 7.5 × 7.5 in

Published: October 1, 2013

Publisher: Skyhorse Publishing Inc.

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1626361029

ISBN - 13: 9781626361027

Found in: Vegetarian

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– More About This Product –

Easy As Vegan Pie: One-of-a-Kind Sweet and Savory Slices

by Hannah Kaminsky

Format: Hardcover

Dimensions: 256 pages, 7.5 × 7.5 × 7.5 in

Published: October 1, 2013

Publisher: Skyhorse Publishing Inc.

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1626361029

ISBN - 13: 9781626361027

From the Publisher

Author Hannah Kaminsky writes, "It''s time to end the stereotype that merely making crust can bring a newcomer to their knees, placing pies on an unattainable pedestal that scares away those who simply hunger for a slice of comfort. Bring pie back to the table where it belongs, accessible to anyone with the desire to throw down a bit of flour and watch it transform by way of some ancient alchemy into something delicious in the oven." Featuring more than one hundred simple but scrumptious recipes, Easy as Vegan Pie offers alternatives to America''s favorite dessert, normally heavily laden with butter, eggs, and other animal products.

The recipes in this book take some unexpected twists, offering vegan bakers a whole new pie experience. The gorgeous photography will lure bakers to try chocolate chipotle sweet potato pie, skinny mint tart, caramel macadamia crumb pie, and pomegranate pecan pie. Savory treats are well-represented as well, with Thanksgiving quiche, primavera pot pies, and wasabi pea pie, among others. Kaminsky offers an unprecedented treat for vegan bakers, providing a unique and inspiring mix of culinary adventure and down-home comfort food.

About the Author

Hannah Kaminskyis the author ofMy Sweet VeganandVegan Desserts, and creator of the award-winning blogBittersweet. She lives in Fairfield, Connecticut.