8.98 × 8.42 × 0.72 in
October 1, 2007
The following ISBNs are associated with this title:
ISBN - 10: 0811830225
ISBN - 13: 9780811830225
About the Book
The long-awaited follow-up to the bestselling "Wine Lover's Cookbook" illustrates the dazzling effect of the benefits--and pleasures--of cooking with wine. 46 full-color photos.
From the Publisher
From the author of The Wine Lover's Cookbook comes an exciting follow-up showing how wine can add complexity and density to any dish. Whether used to poach fish or braise a stew, wine can make a boring dish great and a great dish spectacular. Brilliant photographs make this the ultimate guide to cooking with wine.
About the Author
Sid Goldstein is also the co-author of the award-winning From the Earth to the Table.