The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy

Cover may not be exactly as depicted

The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy

by Katie Caldesi

Used & Rare price

SPECIAL SHIPPING CONSIDERATIONS FOR USED & RARE ITEMS.

Please see the special considerations for shipping Used & Rare items, including extended delivery times, possible import duties & taxes.

Delivered in 3-5 weeks

Format: Trade paperback

Publisher: Kyle Cathie Limited

Condition:

The following ISBNs are associated with this title:

ISBN - 10:1906868964

ISBN - 13:9781906868963

Seller Comments:

Trade paperback (US). Glued binding. 512 p. Contains: Unspecified, Halftones, black & white, Halftones, color, Maps.

From the Publisher

As any fan of Italian cuisine will know, each region within Italy is fiercely proud of its unique recipes and cooking techniques. From Tuscany''s signature Ribollita to the delicious Sicilian Sarde alla Beccafico, popular dishes have been shaped by centuries of tradition and define local identity, from the sun-drenched Mediterranean south to the land-locked, mountainous regions in the north. It is these local particularities and preferences-each evocative of people and place-that make Italian cuisine so rich and fascinating, and Katie Caldesi has captured all its variety in this beautiful and comprehensive book. Her 40 masterclasses on cooking techniques-such as making your own tortellini, baking bread and pizza, and preparing Tuscan sausages-include secret tips that have been handed down through generations and are interwoven with fascinating stories on the local traditions. With several hundred recipes from all 20 Italian regions, including chapters on Pasta, Meat, Fish, Dolci, and Cheese, and featuring stunning travel photography, this is the definitive guide to discovering and cooking Italy''s many gastronomic treasures.

Used books: 3 more copies of this item are available

The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques From Every Region of Italy

The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques From Every Region of Italy

by Katie Caldesi

Delivered in 3-5 weeks

Condition:

Format: PAPERBACK

Publisher: Kyle Books

Seller Comments:

1906868964 Special order direct from the distributor.

$43.00

The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy

The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy

by Katie Caldesi

Delivered in 3-5 weeks

Condition:

Format: Trade paperback

Publisher: Kyle Cathie Limited

Seller Comments:

Trade paperback (US). Glued binding. 512 p. Contains: Unspecified, Halftones, black & white, Halftones, color, Maps.

$45.57

The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy

The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy

by Katie Caldesi

Delivered in 3-5 weeks

Condition:

Format: Trade paperback

Publisher: Kyle Cathie Limited

Seller Comments:

Trade paperback (US). Glued binding. 512 p. Contains: Unspecified, Halftones, black & white, Halftones, color, Maps.

$57.07