Techniques of Healthy Cooking

Cover may not be exactly as depicted

Techniques of Healthy Cooking

by The Culinary Institute of America (CIA)

Used & Rare price

SPECIAL SHIPPING CONSIDERATIONS FOR USED & RARE ITEMS.

Please see the special considerations for shipping Used & Rare items, including extended delivery times, possible import duties & taxes.

Delivered in 3-5 weeks

Format: Hard cover

Publisher: John Wiley & Sons

Condition:

The following ISBNs are associated with this title:

ISBN - 10:0470635436

ISBN - 13:9780470635438

Seller Comments:

Sewn binding. Cloth over boards. 576 p. Contains: Unspecified. Audience: General/trade.

From the Publisher

The authoritative guide to healthy cooking in the modern professional kitchen

In today''s health-conscious culinary environment, diners expect much more than just delicious food. They expect nutritious, well-balanced meals made with wholesome ingredients. Chefs in every sector of the food industry, whether at fine dining establishments or cafeteria kitchens, should be prepared to address those concerns with a variety of healthier dining options.

This updated new edition of Techniques of Healthy Cooking includes the latest dietary guidelines and healthy cooking techniques. It also covers a wide range of health- and environment-related topics of concern to today''s diners, such as organic ingredients, local sourcing, farm-to-fork initiatives, and much more. All recipes here have been revised to include more whole ingredients, sustainable foods, and a wide range of substitution options.

  • This new edition features nearly 500 recipes for virtually any meal or occasion, including 150 all-new recipes for this edition
  • More than 150 full-color photographs of ingredients, techniques, and plated dishes are included in this new edition
  • The Culinary Institute of America explores the latest on topics such as locally sourced food, farm-to-fork initiatives, and food safety
  • Learn how to create dishes for vegan, vegetarian, gluten-free, and lactose-free diners

With the latest information and a huge variety of recipes, Techniques of Healthy Cooking is the perfect source for exciting, flavorful, and healthful food.

Used books: 3 more copies of this item are available

Techniques of Healthy Cooking

Techniques of Healthy Cooking

by The Culinary Institute Of America

Delivered in 3-5 weeks

Condition:

Format: Hardcover

Publisher: Wiley

Seller Comments:

0470635436 AtAGlance Books--Orders ship next business day, with tracking numbers, from our warehouse in upstate NY. This book is in brand new condition.

$92.87

Techniques of Healthy Cooking

Techniques of Healthy Cooking

by The Culinary Institute of America

Delivered in 3-5 weeks

Condition:

Format: Hard cover

Publisher: Wiley

Seller Comments:

Sewn binding. Cloth over boards. 576 p. Contains: Unspecified.

$97.58

Techniques of Healthy Cooking

Techniques of Healthy Cooking

by Culinary Institute Of America

Delivered in 3-5 weeks

Condition:

Format: HARDCOVER

Publisher: John Wiley & Sons

Seller Comments:

BRAND NEW BOOK! Shipped within 24-48 hours. Normal delivery time is 5-12 days.

$124.75