The Greens Cookbook: Extraordinary Vegetarian Cuisine From the Celebrated Restaurant by Deborah Madison buy used Used & Rare price $6.80 new from$39.95 shop with confidence SPECIAL SHIPPING CONSIDERATIONS FOR USED & RARE ITEMS. Please see the special considerations for shipping Used & Rare items, including extended delivery times, possible import duties & taxes. Delivered in 3-5 weeks Format: Hardcover Publisher: Bantam Condition: The following ISBNs are associated with this title: ISBN - 10:0553051954 ISBN - 13:9780553051957 Seller Comments: A tradition of southern quality and service. All books guaranteed at the Atlanta Book Company. From the Publisher The Greens Cookbook is that rarity, a book that truly represents a revolution in cooking.  Here are the recipes that helped to create the boldly original and highly successful Greens Restaurant on San Francisco Bay.  Not only for vegetarians, this book caters to everyone who seeks delight in cooking and eating.  Using an extraordinary range of fresh ingredients in imaginative and delicious ways, it shows how to present a feast for the eyes as well as for the palate.The Greens Cookbook contains more than 260 recipes for all seasons, all occasions, all tastes.  From bright, simple salads to beautifully spiralled roulades, here is a provocative, sophisticated and varied fare, dedicated to elegance and balance, taste and texture, color and freshness.The Greens Cookbook presents everything you need to know to create and enjoy at home meals that draw rave reviews in the restaurant.  Inside you will find: Inspiring menus for spring, summer, winter, fall.  Everything from easy-to-prepare dishes for two to meals for a gala feast.  The first guide to selecting wines with vegetable dishes.  Glossaries of unfamiliar ingredients and useful kitchen equipment.  A generous and encouraging text that helps develop your skill and self-expression as a cook.  Insightful professional tips heading each recipe, and much more.