Give meals "The Main" makeover.
The Main, with chef Anthony Sedlak, is one of the Food
Network''s most stylish programs. In this handsome book, Sedlak
divulges the best recipes from the show so that everyone can
re-create his signature dishes at home. Elegant and appetizing, yet
simple enough for the everyday gourmet, Sedlak''s creations are
mouthwatering.
The Main meals feature complementary groups of
dishes built around one main ingredient. Ingredients take on new
characteristics when appearing in different dishes. When the
pomegranate is featured, for example, Sedlak creates a pomegranate
grilled lamb and pairs it with a pomegranate salad and quinoa
pilaf. Offering recipes that range from comfort food to gourmet
fare, The Main bridges the gap between the simple
and the sumptuous with dishes like:
- Wine-marinated flank steak
- Olive oil poached tuna
- Beer-battered cod
- Grilled lobster with chorizo
- Prosciutto-wrapped halibut
- Chicken and fig ciabatta
- Maple soy glazed salmon
- Almond hummus with ground lamb
- Jerk pork tenderloin
- Ginger poached prawns.
With his expertise and informal style, Anthony Sedlak shows how
easy it is to be an at-home gourmet chef.