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From the Publisher
Barefoot Contessa Back to Basics is the essential Ina
Garten cookbook, focusing on the techniques behind her elegant food
and easy entertaining style, and offering nearly a hundred
brand-new recipes that will become trusted favorites.
Ina Garten's bestselling cookbooks have con-sistently provided
accessible, subtly sophisticated recipes ranging from French
classics made easy to delicious, simple home cooking. In
Barefoot Contessa Back to Basics, Ina truly breaks down
her ideas on flavor, examining the ingredients and techniques that
are the foundation of her easy, refined style.
Here Ina covers the essentials, from ten ways to boost the flavors
of your ingredients to ten things not to serve at a party, as well
as professional tips that make successful baking, cooking, and
entertaining a breeze. The recipes-crowd-pleasers like Lobster Corn
Chowder, Tuscan Lemon Chicken, and Easy Sticky Buns-demonstrate
Ina's talent for transforming fresh, easy-to-find ingredients into
elegant meals you can make without stress.
For longtime fans, Ina delivers new insights into her simple
techniques; for newcomers she provides a thorough master class on
the basics of Barefoot Contessa cooking plus a Q&A section with
answers to the questions people ask her all the time. With
full-color photographs and invaluable cooking tips, Barefoot
Contessa Back to Basics is an essential addition to the
cherished library of Barefoot Contessa cookbooks.