Free State Books. Never settle for less.
From the Publisher
What could be more wonderful than waking up to the tantalizing aroma of freshly baked Espresso Biscotti, a specialty of Mendocino''s Agate Cove Inn, or Artichoke and Mushroom Strata, a favourite at the Old Monterey Inn? Carol Frieberg has compiled 120 signature recipes from select California bed-and-breakfast inns.