Ogilvie's Book for a Cook: Historical Notes By Elizabeth Driver (Classic Canadian Cookbook Series)

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Ogilvie's Book for a Cook: Historical Notes By Elizabeth Driver (Classic Canadian Cookbook Series)

by Elizabeth Driver

Used & Rare price

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Availability: Ships within 1 week

Format: Softcover

Publisher: Whitecap Books

Condition:

The following ISBNs are associated with this title:

ISBN - 10: 155285504X

ISBN - 13: 9781552855041

Seller Comments:

Book shows a small amount of wear-very good condition. Selection as wide as the Mississippi.

From the Publisher

Originally published in 1905, Ogilvie`s Book for a Cook captures the history of the Ogilvie Flour Mills, founded in 1801. This new book in the Classic Canadian Cookbook Series brings the tradition of wholesome food back to the home. This collection includes over 150 recipes for breads, cakes, and pastries as well as soups, preserves and pickles, salads, lunches and suppers, candies, desserts and more. Heartwarming favorites include Potato Bread, Pot Roast Beef, homemade Vanilla Ice Cream, and Baked Apple Dumplings. The recipes for these classic dishes are easy to prepare, and make delicious, nourishing meals.

Used books: 1 more copy of this item is available

Ogilvie

Ogilvie's Book for a Cook: Historical Notes By Elizabeth Driver (Classic Canadian Cookbook Series)

Availability: Ships within 1 week

Condition:

Format: Paperback

Publisher: Whitecap Books

Seller Comments:

155285504X.

$9.91

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