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From the Publisher
From classic Spanish sangria to sparkling raspberry lemoncello,
Sangria offers pitcher-perfect recipes for fruity wine and
champagne drinks, plus tapas perfect for easy entertaining. With
recipes for red, white, and sparkling sangria, these concoctions
will turn any party into a full-blown fiesta. The sangria
repertoire kicks off with fun-to-make recipes such as zesty Spanish
Harlem Sangria, Sangria Caliente with a tequila kick, and Lime and
Roses Rose Sangria blooming with the perfect melding of citrus and
rose wine. Tapas offerings make the perfect complementwith a summer
ensalada of ripe Bosc pears or tasty Citrus Zest Olives.
Sangria has a colorful history, which author Mittie
Hellmich covers with her typical flair in a lively introduction.
Red, white, or sparkling, the best is la sangria!