Former Library book. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy!
From the Publisher
The completely revised and updated edition of the highly praised classic work on the wines and winemakers of Burgundy. This extremely well organized work documents all the essential facts both historical and current of the 130 Domaines and their wines. The tasting notes on vintages from 1971 through 1995 are definitive and the instructive chapters on soil, climate, vine clones, the use of wood and vinification practices provide all the background information to understand Burgundy.