The Professional Restaurant Manager

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The Professional Restaurant Manager

by David K. Hayes

Used & Rare price

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Availability: Ships within 1 week

Format: Paperback

Publisher: Prentice Hall

Condition:

The following ISBNs are associated with this title:

ISBN - 10: 0132739925

ISBN - 13: 9780132739924

Seller Comments:

336 p. Illustrations. Intended for college/higher education audience.

From the Publisher

The Professional Restaurant Manager covers the topics all restaurant managers must know to be successful in the industry. Organized in a quick-read, four-part format, the book offers a fresh look at the restaurant business, back-of-house management, front-of-house management, and financial management. Discussion prompts are built right in so students can respond to real case studies and illustrations. Financial documents reference the newest version of the Uniform System of Accounts for Restaurants. An extensive glossary is provided and authors review important trends in sustainability, green practices and farm-to-fork movements.

Used books: 5 more copies of this item are available

The Professional Restaurant Manager

The Professional Restaurant Manager

by David K. Hayes

Availability: Ships within 1 week

Condition:

Format: Paperback

Publisher: Prentice Hall

Seller Comments:

336 p. Illustrations. Intended for college/higher education audience.

$134.64

The Professional Restaurant Manager

The Professional Restaurant Manager

by Pearson

Availability: Ships within 1 week

Condition:

Format: other

Publisher: Pearson

Seller Comments:

BRAND NEW! ONLY Expedited orders are shipped with tracking number! *WE DO NOT SHIP TO PO BOX* Please allow up to 14 days delivery for order with standard shipping. SHIPPED FROM MULTIPLE LOCATIONS.

$142.73

The Professional Restaurant Manager

The Professional Restaurant Manager

by David K. Hayes

Availability: Ships within 1 week

Condition:

Format: Paperback

Publisher: Prentice Hall

Seller Comments:

Book New and in stock. 8/8/2013.

$149.91

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