The Science of Wine: From Vine to Glass

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The Science of Wine: From Vine to Glass

by Jamie Goode

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Availability: Ships within 1 week

Format: Hard cover

Publisher: University of California Press

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The following ISBNs are associated with this title:

ISBN - 10: 0520276892

ISBN - 13: 9780520276895

Seller Comments:

100% Money Back Guarantee. Brand New, Perfect Condition. We offer expedited shipping to all US locations. Over 3, 000, 000 happy customers. Sewn binding. Cloth over boards. With dust jacket. 216 p. Contains: Halftones, color.

From the Publisher

Praise for the First Edition

“Winemaking these days is a complicated process that cannot always be understood intuitively. Fortunately Jamie Goode's The Science of Wine: From Vine to Glass explains some of the terms that critics toss around. . . . Mr. Goode manages to make then lively and provocative."—Eric Asimov, New York Times

A thoroughly revised and updated Second Edition of this essential and groundbreaking reference gives a comprehensive overview of one of the most fascinating, important, and controversial trends in the world of wine: the scientific and technological innovations that are now influencing how grapes are grown and how wine is made. Jamie Goode, a widely respected authority on wine science, details the key scientific developments relating to viticulture and enology, explains the practical application of science to techniques that are used around the world, and explores how these issues are affecting the quality, flavor, and perception of wine. The only complete and accessibly written resource available on the subject, The Science of Wine: From Vine to Glass engagingly discusses a wide range of topics including terroir, biodynamics, the production of “natural" or manipulation-free wines, the potential effect of climate change on grape growing, the health benefits of wine, and much more. A must-have reference for a wide audience of students, winemakers, wine professionals, and general readers interested in the science of wine.

The Second Edition features:

* A fresh new design with 100 color illustrations throughout

* Discussions of some of the most hotly debated issues including genetically modified grapevines, sulphur dioxide, the future of cork, and wine flavor chemistry

* New chapters on soils and vines, the science of grape varieties, oxygen management and wine quality, red wine production techniques, and the role of language to describe the subtleties of taste

Used books: 6 more copies of this item are available

The Science of Wine: From Vine to Glass

The Science of Wine: From Vine to Glass

by Jamie Goode

Availability: Ships within 1 week

Condition:

Format: Hard cover

Publisher: University of California Press

Seller Comments:

100% Money Back Guarantee. Brand New, Perfect Condition. We offer expedited shipping to all US locations. Over 3, 000, 000 happy customers. Sewn binding. Cloth over boards. With dust jacket. 216 p. Contains: Halftones, color.

$36.79

The Science of Wine: From Vine to Glass

The Science of Wine: From Vine to Glass

by Jamie Goode

Availability: Ships within 1 week

Condition:

Format: Hardcover

Publisher: University of California Press

Seller Comments:

0520276892 Brand New. Friendly Return Policy. A+++ Customer Service!

$39.15

The Science of Wine: From Vine to Glass

The Science of Wine: From Vine to Glass

by Jamie Goode

Availability: Ships within 1 week

Condition:

Format: Hard cover

Publisher: University of California Press

Seller Comments:

Sewn binding. Cloth over boards. With dust jacket. 216 p. Contains: Halftones, color.

$39.35

The Science of Wine: From Vine to Glass

The Science of Wine: From Vine to Glass

by Jamie Goode

Availability: Ships within 1 week

Condition:

Format: Hard cover

Publisher: University of California Press

Seller Comments:

Sewn binding. Cloth over boards. With dust jacket. 216 p. Contains: Halftones, color.

$44.36

The Science of Wine: From Vine to Glass

The Science of Wine: From Vine to Glass

by Jamie Goode

Availability: Ships within 1 week

Condition:

Format: Hardcover

Publisher: University of California Press

Seller Comments:

0520276892 Special order direct from the distributor.

$47.36

The Science of Wine: From Vine to Glass

The Science of Wine: From Vine to Glass

by Jamie Goode

Availability: Ships within 1 week

Condition:

Format: Cloth

Publisher: California-Univ. Press of

$48.77

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