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Italian Food appeals to almost everyone, perhaps because when you tuck into a generous plateful of pasta or risotto, a regional meat or fish dish, or a delectable dessert, you get a wonderful taste of the Italian love of all good things.   This book has a…

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You don't have to go to Spain to enjoy the carefree Spanish lifestyle. With 100 inspirational, lavishly photographed, easy-to-follow recipes, even the most inexperienced cook will be able to recreate the authentic flavors of Spain in their own home. You will find…

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Wok cooking is a fast, efficient, and very healthy way to produce a meal that retains all the taste, texture, and nutritional value of the ingredients. In Easter and South East Asian countries, where the wok is the most important item of kitchen equipment,…

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Identifies more than 180 popular wildflowers. Details flower and leaf type, height, flowering period and habitat. Illustrated throughout with beautiful photographs. Includes a map reference for each plant showing its distribution. 15 cm x 22 cm 256 page paperback.

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Pasta has to be the most useful invention ever in the whole world of gastronomy.   It is delicious, inexpensive, nutritious, quick and easy to cook, very satisfying, and incredibly versatile. The fact that it comes in so many shapes and sized makes it even…

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25 cm x 32 cm 208 page hard cover.

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