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The China Study Family Cookbook: 100 Recipes to Bring Your Family to the Plant-Based Table

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You’ve read The China Study and committed to a plant-based diet, convinced it’s the best choice for your own health and well-being, not to mention the planet’s. But now you need to successfully navigate the transition. And convince your family…
The China Study Quick & Easy Cookbook: Cook Once, Eat All Week with Whole Food, Plant-Based Recipes

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Following the plant-based nutrition regimen presented in The China Study is now easier than ever before. When it comes to meal planning, do you find yourself deciding between healthy foods and quick options? Do you stare at the contents of your fridge, wondering…
Better Than Vegan: 101 Favorite Low-Fat, Plant-Based Recipes That Helped Me Lose Over 200 Pounds

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Eating healthy just got a whole lot easier. The science is very clear. A whole-foods, plant-based diet is the healthiest possible way to eat#151;but veganism itself doesn’t mean health, as Chef Del Sroufe, author of the New York Times bestseller Forks Over…
Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year

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** New York Times Bestseller A whole-foods, plant-based diet that has never been easier or tastier****—learn to cook the Forks Over Knives way with more than 300 recipes for every day!** Forks Over Knives —the book, the film, the movement—is back again in a…
Food Over Medicine: The Conversation That Could Save Your Life
Kobo ebook

|June 11, 2013

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$19.99

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Includes recipes from Chef Del Sroufe, author of the bestselling Forks Over Knives—The Cookbook and Better Than Vegan Nearly half of Americans take at least one prescription medicine, with almost a quarter taking three or more, as diseases such as diabetes,…