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indigoJane Baxter

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Paperback

|This title releases August 8, 2017

$24.91 online

$27.99

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The philosophy at the heart of Leon: Fast Vegetarian is about cooking and eating delicious, healthy fast food made from sustainable vegetarian ingredients. You will find flavors in this book from all over the world, but the recipes have deliberately been kept…
Hardcover

|February 7, 2017

$26.39 online

$32.99

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'LEON was the first restaurant on the high street to pay attention to a new way of eating - championing gluten-, dairy- and sugar-free food. We've always done it. It's always done us and our customers good. Now it's time to stop it being a secret.' - John…
Hardcover

|August 2, 2016

$21.09 online

$21.99

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Leon was founded on the twin principles that food can both taste good and do you good. In this book, Leon authors Jane Baxter and John Vincent bring together 100 recipes for fresh, vibrant, delicious salads that will have you feeling healthy and happy. Divided…
Paperback | French

|May 17, 2017

$22.95

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Chic on a Shoestring is your entrée into the world of high fashion that will inspire you to create your own covetable clothes and accessories. Learn to transform ornate trims and vintage buttons into spectacular brooches, craft a favorite silk scarf into a…

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‘What we like most is to produce foods ourselves from start to finish – from farm to table, the Riverford way. Food should tell a story and, because we know what it is, we can tell you.’ Guy Watson’s ethos is simple: he wants to put fresh, flavoursome, seasonal…
Kobo ebook

|May 12, 2014

$15.99

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Leon: Fast Vegetarian enables you to make the most of the fresh vegetables available in markets, allotments, veg boxes and supermarkets. The philosophy at the heart of this book is about cooking and eating delicious, healthy fast food made from sustainable…
Kobo ebook

|August 9, 2011

$15.99 online

$19.99

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Research has proven that exercise helps to lessen or even reverse symptoms of depression. Manage Your Depression through Exercise meets depressed readers where they are at emotionally, physically, and spiritually and takes them from the difficult first step of…

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'LEON was the first restaurant on the high street to pay attention to a new way of eating - championing gluten-, dairy- and sugar-free food. We've always done it. It's always done us and our customers good. Now it's time to stop it being a secret.' - John…