125 Best Chicken Recipes

Paperback | September 6, 2003

byRose Murray

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Back in print, this bestselling book on chicken illustrates just how versatile chicken can be.

In today's busy households, chicken has become a standard meal for people who want good and healthy food in a hurry. With 125 Best Chicken Recipes, there are dozens of different ways to prepare delicious and inspired chicken dishes -- all in record time.

Whether using a skillet, frying pan, oven or grill, most of these recipes can be prepared in 20 to 30 minutes. With just a few ingredients, chicken happily takes up flavors from all parts of the globe, whether it's Coq au Vin from Europe or the savory curry flavors of Easy Tandoori from India.

Woks, Wings and Wraps

  • Burmese Chicken Thighs, Tex-Mex Wings, Roasted Chicken Fajitas

Substantial Soups

  • Chicken Cheese Chowder, Hot and Sour Soup

Satisfying Salads

  • Curried Chicken and Pasta Salad, Thai Chicken Noodle Salad, Chicken Caesar

Oven Roasting and Broiling

  • Orange-Rosemary Glazed Chicken Breasts

Sautées and Skillet Suppers

  • Quick Coq au Vin, Braised Chicken with New Potatoes and Peas

Pasta and Rice

  • Mediterranean Pasta, Penne with Herbed Chicken Sauce

Great Grills

  • Gremolata Grilled Chicken, Chicken and Summer Fruit Kabobs.

This book features a complete menu as well as helpful make-ahead tips and shopping suggestions for each recipe. Also included are 50 easy recipes for appetizers, salads, side dishes and desserts.

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From the Publisher

Back in print, this bestselling book on chicken illustrates just how versatile chicken can be. In today's busy households, chicken has become a standard meal for people who want good and healthy food in a hurry. With 125 Best Chicken Recipes, there are dozens of different ways to prepare delicious and inspired chicken dishes -- a...

From the Jacket

In today’s busy households, chicken has become a standard meal for millions of people who want really good food in a hurry. With 125 Best Chicken Recipes, you can enjoy more than 125 different ways to prepare delicious and inspired chicken dishes — all in record time. Whether you use a skillet or sauté pan, oven or grill, most of t...

Rose Murray has been a food writer, cooking teacher and broadcaster for more than 25 years. She is a frequent contributor to food and lifestyle magazines and has written, co-written or contributed to more than 40 other cookbooks. Rose Murray

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Format:PaperbackDimensions:192 pages, 10 × 7 × 0.5 inPublished:September 6, 2003Publisher:Robert RoseLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0778800695

ISBN - 13:9780778800699

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Extra Content

Table of Contents

Introduction

 

The Quick Chicken Pantry

Chicken Essentials

Woks, Wings and Wraps

Substantial Soups

Satisfying Salads

Oven Roasts and Broils

Sautés and Skillet Suppers

Pasta and Rice

Great Grills

 

Index

Editorial Reviews

Delicious and ethnically diverse chicken recipes... excellent book.