Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

November 13, 2007|
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking by Jeff Hertzberg
$35.99
Hardcover
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For 30+ brand-new recipes and expanded ''Tips and Techniques'', check out The New Artisan Bread in Five Minutes a Day, on sale now.

This is the classic that started it all - Artisan Bread in Five Minutes a Day has now sold hundreds of thousands of copies. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread, so long as they can do it easily and quickly.

Crusty baguettes, mouth-watering pizzas, hearty sandwich loaves, and even buttery pastries can easily become part of your own personal menu, Artisan Bread in Five Minutes a Day will teach you everything you need to know, opening the eyes of any potential baker.

Jeff Hertzberg is a physician with 20 years of experience in health care as a practitioner, consultant, & faculty member at the University of Minnesota Medical School. He is also an ardent amateur baker. Hertzberg developed a love of great bread while growing up in New York City''s ethnic patchwork of the 1960s and 70s, and he refin...
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Title:Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Format:Hardcover
Product dimensions:256 pages, 9.32 X 7.78 X 0.98 in
Shipping dimensions:256 pages, 9.32 X 7.78 X 0.98 in
Published:November 13, 2007
Publisher:St. Martin's Press
Language:English
Appropriate for ages:All ages
ISBN - 13:9780312362911

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