The Backyard Homestead: Produce all the food you need on just a quarter acre!

February 11, 2009|
The Backyard Homestead: Produce all the food you need on just a quarter acre! by Carleen Madigan
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This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you’ll enjoy your backyard bounty all winter long.
Before becoming an editor at Storey Publishing, Carleen Madigan was managing editor of Horticulture magazine and lived on an organic farm outside Boston, Massachusetts, where she learned the homesteading skills contained in The Backyard Homestead. She enjoys gardening, hiking, foraging, baking, spinning wool, and knitting.
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Title:The Backyard Homestead: Produce all the food you need on just a quarter acre!Format:PaperbackProduct dimensions:368 pages, 9 X 7 X 1 inShipping dimensions:368 pages, 9 X 7 X 1 inPublished:February 11, 2009Publisher:Storey Publishing, LLCLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1603421386

ISBN - 13:9781603421386

Appropriate for ages: All ages

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