Cooking with Beer: Newfoundland and Labrador Favorites

byGerry Crewe

Spiral Bound | April 23, 2008

Cooking with Beer: Newfoundland and Labrador Favorites by Gerry Crewe
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Think beer is just for watching hockey games? No way! It's the best ingredient to spice up your cooking and give your food that special flavour it's been missing. Our cookbook has mouth-watering recipes for appetizers, soups, salads, meats, shellfish, pasta and even desserts. The ingredients are at your local grocery store - and you know where to find the beer. These recipes are easy to make and guaranteed to impress your family and friends. So pop open a cold one and get cooking!
Title:Cooking with Beer: Newfoundland and Labrador FavoritesFormat:Spiral BoundProduct dimensions:120 pages, 9 X 6 X 0.55 inShipping dimensions:120 pages, 9 X 6 X 0.55 inPublished:April 23, 2008Publisher:Creative Book PublishingLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1897174268

ISBN - 13:9781897174265

Appropriate for ages: All ages

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