Eleven Madison Park: The Cookbook

November 11, 2011|
Eleven Madison Park: The Cookbook by Daniel Humm
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about

Eleven Madison Park is one of New York City''s most popular fine-dining establishments, where Chef Daniel Humm marries the latest culinary techniques with classical French cuisine.

Under the leadership of Executive Chef Daniel Humm and General Manager Will Guidara since 2006, the restaurant has soared to new heights and has become one of the premier dining destinations in the world. Eleven Madison Park: The Cookbook is a sumptuous tribute to the unforgettable experience of dining in the restaurant. The book features more than 125 sophisticated recipes, arranged by season, adapted for the home cook, and accompanied by stunning full-color photographs by Francesco Tonelli.
Daniel Humm began his chef''s training at 14 in his homeland of Switzerland. There, he earned a Michelin Star while in his first Executive chef position at Gasthaus zum Gupf in the Swiss Alps. In 2003 he moved to the United States to work at Campton Place, where he received many awards, including a nomination for Rising Star Chef by th...
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Title:Eleven Madison Park: The CookbookFormat:HardcoverProduct dimensions:384 pages, 12.12 X 11.12 X 1.5 inShipping dimensions:384 pages, 12.12 X 11.12 X 1.5 inPublished:November 11, 2011Publisher:Little, Brown And CompanyLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0316098515

ISBN - 13:9780316098519

Appropriate for ages: All ages

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