Judy Joo's Korean Soul Food: Authentic Dishes And Modern Twists

byJudy Joo

Hardcover | October 8, 2019

Judy Joo's Korean Soul Food: Authentic Dishes And Modern Twists by Judy Joo
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Fresh from the success ofKorean Food Made Simple, chef Judy Joo is back with a brand new collection of recipes that celebrate the joys of Korean comfort food and gets straight to the heart and soul of the kitchen.

Drawing on her own heritage and international experience, Judy presents recipes for everything fromstreet foodtosnacksandsharing plates,kimchitoKo-Mex fusionfood, anddumplingstodessert. Through clear,easy-to-understand recipesandgorgeous photography, Judy will help you master the basics before putting her signature fun, unexpected twist on the classics, including Philly Cheesesteak dumplings and a Full English Breakfast-inspired Bibimbap bowl.

With over100 recipes, helpfulglossaries, and tips onhow to stock the perfect Korean store cupboard, there's something for amateur chefs and accomplished home cooks alike. So much more than rice and fried chicken, these truly unique recipes are simple, delicious, and will have everyone clamoring for more.
As a Korean-American, French-trained chef based in London and New York, Judy Joo's culinary expertise spans the globe. Judy is an expert in cooking and has specialties in pastry and Korean cuisine. She is also renowned television star, an international restaurateur, a columnist for OK! Magazine and a cookbook author. As one of four UK ...
Title:Judy Joo's Korean Soul Food: Authentic Dishes And Modern TwistsFormat:HardcoverProduct dimensions:224 pages, 9.41 X 7.24 X 0.98 inShipping dimensions:224 pages, 9.41 X 7.24 X 0.98 inPublished:October 8, 2019Publisher:White Lion PublishingLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0711242100

ISBN - 13:9780711242104

Appropriate for ages: All ages

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