Kitchen Science Lab For Kids: 52 Family Friendly Experiments From Around The House


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Conduct physics, chemistry, and biology experiments with tools and ingredients found in any kitchen! These 52 labs created by mom and scientist Liz Lee Heinecke introduce fundamental scientific principles in a fun and accessible format.
- exploringphysics: marshmallow slingshots serve as a lesson on thetransformation of energyand an egg-throwing experiment demonstrates thelaw of motion.
- learning aboutmicrobiologyby growing your own microbe zoo on a homemade petri plate.
- learning aboutrocket scienceby making and launching bottle rockets, using water and a bike pump.
Lab for Kids series</STRONG>features a growing list of books that <STRONG>share hands-on activities and projects on a wide host of topics, including art, astronomy, clay, geology, math, and even how to create your own circus—all authored by established experts in their fields. Each lab contains acomplete materials list, clearstep-by-step photographsof the process, as well asfinished samples</STRONG>. The labs can be used as singular projects or as part of a yearlong curriculum of experiential learning. The activities are open-ended, designed to be explored over and over, often with different results. Geared toward being taught or guided by adults, they are enriching for a range of ages and skill levels. Gain firsthand knowledge on your favorite topic with Lab for Kids.
Title:Kitchen Science Lab For Kids: 52 Family Friendly Experiments From Around The House
Format:Paperback
Product dimensions:144 pages, 8.95 X 8.5 X 0.5 in
Shipping dimensions:144 pages, 8.95 X 8.5 X 0.5 in
Published:September 15, 2014
Publisher:Quarry Books
Language:English
Appropriate for ages:7
ISBN - 13:9781592539253
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